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ACityDiscount - Restaurant Equipment and Restaurant Supply

Anvil America SLR5012 12in Manual Deli Slicer Belt Drive Heavy Duty 1/2 HP

Anvil America Model: SLR5012 SKU: 11169
Anvil America SLR5012 12in Manual Deli Slicer Belt Drive Heavy Duty 1/2 HP
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  • NSF Listed
  • UL Listed
  • ETL Listed

Anvil America SLR5012 Specifications

Low Price Guarantee On All Anvil America Products!

Low Price Guarantee On All Anvil America Products!



This item is new in the box and comes complete with the manufacturer's warranty of one year of materials and workmanship.

Built of top quality aluminium to meet the safety and hygiene needs of customers worldwide. Comes standard with built-in sharpeners and fire proof bottom plates. Entry level workhorse, most robust in its class.

Features of this slicer:
  • Standard meat slicer with large receiving tray
  • Ideal for vegetables and processed meat
  • A frozen food blade can also be used on this slicer
  • Not suitable for frozen or raw meat unless blade is changed.
  • 1/2 HP motor
  • Belt driven

    Product Specifications:
  • Cut Capacity: 11.5" x 8.25" / 250mm x 210mm
  • Cut Thickness: 1 3/8" / 30mm
  • Blade Diameter: 12" / 301mm
  • Dimensions: 19" x 25" x 17"
  • Complies with spec UL 197
    • Attention CA Residents
    Anvil

    Manufacturer Information

    Brand Anvil America
    Model SLR5012
    Model SLR7012

    Power Information

    Power 110 volts
    Phases 1
    Watts 275

    Item Dimensions

    Weight 80.00 lbs.
    Width 19.00 in.
    Depth 25.00 in.
    Height 17.00 in.
    NSF Listed

    NSF Listed

    This product meets National Sanitation Foundation (NSF) standards for public safety & environmental factors with regards to design, manufacture, operation, and labeling.

    UL Listed

    UL Listed

    This product is UL listed by the UL certification agency which means it meets safety and structural integrity standards for use in food service operations.

    ETL Listed

    ETL Listed

    This product is ETL listed and has been been found to meet minimum requirements for product safety, is produced in a facility that meets compliance measures, and is subject to period inspection.

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