Mfg.: Bakers Pride
Model: Bakers Pride BCO-G1
This brand new items ships direct from the manufacturer.
The photo above is for reference only.Oven interior dimensions: 29"W X 22"D X 20"H.
Energy efficient 60,000 BTUH oven with forced air heat system
Electronic temperature control
Double-pane thermal glass door windows
60-Minute continuous ring timer with manual shut-off
150°F (65°C) to 550°F (285°C) temperature range
1/4 HP air-cooled two-speed fan motor
Cool down fan mode
Burners-on and temperature-ready indicator lights
Porcelain enamel oven interior with cove corners
11-Position removable rack guide with 1 5/8" spacing
5 Heavy-duty, positive-stop, chrome-plated wire racks
Stainless steel front, top B sides
Black Powder Coated legs with adjustable bullet feet
Stainless steel, 60/40 split independent operation doors, with dual mounted handles
Stainless steel door seals
Stacking kit for double ovens
Front mounted, hinged control panel for easy service access
Heavy-duty industrial grade insulation in top, sides, back & doors
Limited 1-year parts & labor warranty
**There is a 3-4 week lead time on this item.**
This is a full-size, forced air, single deck gas convection oven. Standard specifications for gas are 60,000 BTUH per deck and a patented two speed fan-high-low fan with unique 900 RPM low speed setting and 4-second cycle hot surface ignition system
The Cyclone series convection oven provides the perfect combination of versatility, precision, and productivity demanded by discriminating professional chefs and bakers the world over.
Greater flexibility, more standard features, and unparalleled performance meet the challenges of menu variety, application diversity and operational requirements in today's competitive environment.
From gentle baking to high volume roasting and from cook and hold to large production a la carte cooking, Bakers Pride convection ovens deliver consistent reliability and superior performance every time - time after time.
Door interlock switch automatically turns the fan and burners off when the oven door is open. A manual rotary switch will turn the fan on when the door is open for quick cool-down. The 60 minute timer has a continuous ring alarm with manual shut-off. The indicator light glows when the burners are on.
The oven interior measures 29" wide (737mm) by 20" high (508mm) by 22 1/4" deep (567mm). The cooking chamber is porcelain enamel over heavy gauge steel with removable 11- position rack guides with 1 5/8" spacing (41 mm) and 5 heavy-duty adjustable chrome-plated racks.
The oven exterior measures 38 1/8" wide (968mm) by 38" deep without handles (963mm) and 41 15/16" deep with handles (1065mm) by 32" (813mm) high.
Front, top, sides and trim are constructed with stainless steel. Single oven legs are 27 5/8" tall with adjustable bullet feet (702mm) and 31 1/8" tall with casters (791 mm), finished with Durable Black Powder Coating.
Dual doors are 60/40 split-type with double-pane thermal glass, independent operation, stainless steel seals and double mounted "Cool Touch" handles. Doors are fabricated with stainless steel inside-and-out, and fully insulated with 2" of industrial grade insulation.
See Manufacturer Warranty
|See Manufacturer Warranty|
|Powered by:||120 volts|
|Uses Gas?:||Yes |
|Shipped from Restaurant Equipment warehouses in|
Cheyenne, WY 82007
|Customer Pick Up|
|Not Available (Shipping Only)|