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Home » Commercial Kitchen Equipment » Cooking Equipment » Commercial Ovens » Convection Ovens » Convection Ovens, Hydrovection

Jun 19, 2013

Blodgett HV-100E DOUBLE Double Deck Full Size Electric Hydrovection Oven

By Blodgett
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Blodgett HV-100E DOUBLE

Blodgett HV-100E DOUBLE Double Deck Full Size Electric Hydrovection Oven
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On sale now! Special Price
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Original Retail Price $44,755.00
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Does not include LiftGate Fee or Residential Delivery Fee, if needed.
Only for Customers within the 48 Contiguous States
ZipCode:
Shipped from Restaurant Equipment warehouses in
Burlington, VT 05401
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Manufacturer and Shipping Information

Blodgett
Mfg.: Blodgett
Model: Blodgett HV-100E DOUBLE

This item is BRAND NEW and shipped directly from the manufacturer with a full warranty.

Blodgett Hydrovection ovens are some of their most versatile ovens to date. They have the ability to cook with or without humidified air; allowing them to cook things as delicate as salmon, and can ensure a moist final product when cooking things like roasted fowl.

Standard depth baking compartment - accepts five 18” x 26” standard fullsize baking pans in left-to-right positions.

EXTERIOR CONSTRUCTION

  • Fully welded angle-iron frame
  • Stainless steel front, top, sides and back
  • Simultaneous split door operation with catch-latch system
  • Triple mounted door design with turnbuckle assembly
  • Dual pane tempered viewing window with hinged inner glass for easy cleaning
  • Modular slide out front control panel with major components for ease of service
  • Retractable hand shower for ease of cleaning

    INTERIOR CONSTRUCTION
  • 316 stainless steel coved corner liner for easy cleaning
  • Five stainless steel racks and ten rack positions
  • Two halogen interior lights for superior visibility
  • Drain in oven cavity
  • Hinged air pressure panel for easy cleaning
  • Up to 2.5” of mineral board insulation for greater heat retention

    OPERATION
  • Standard control with function selection for hydro low, hydro high, hot air, and cool down
  • Retherm and Fry bands on control
  • Six tubular heater element design
  • Removable core temperature probe
  • Hydrovection cook modes provide low or high humidity
  • Hot air cook mode for baking and pastries
  • One touch cooking
  • Four speed auto-reversing fan motor for even bake
  • Cavity vent control provides ability to release steam at the push of a switch
  • Thermostatically controlled quench system, Eco-Friendly

    STANDARD FEATURES
  • 25” (635mm) adjustable stainless steel legs (for single units)
  • 8-1/2” (216mm) stainless steel legs with casters (for double sections)
  • 1 year parts and 1 year labor warranty
  • Available in 208V, 240V, 440V, and 480V* models (*additional charge for 480 V)

  • Manufacturer Information
    Manufacturer:Blodgett
    Model:HV-100E DOUBLE
    List price:$44,755.00
    Power Information
    Powered by:208/240 volts
    Phases:
    Watts:7904 
    Dimensions
    Weight:900 lbs.
    Width:38.07 in.
    Depth:40.03 in.
    Height:25.56 in.
    Shipping Information
    Shipped from Restaurant Equipment warehouses in
    Burlington, VT 05401
    Packing Charge:$0.00
    Customer Pick Up
    Not Available (Shipping Only)