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Home » Commercial Kitchen Equipment » Cooking Equipment » Commercial Deep Fryers » Fryers, Gas

May 21, 2013

Frymaster MJCF-SD Performance Gas Deep Fryer 80lb for Chicken & Fish 150kBTU

By Frymaster

Frymaster MJCF-SD | MJCFSD

Frymaster MJCF-SD Performance Gas Deep Fryer 80lb for Chicken & Fish 150kBTU
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On sale now! Special Price
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Original Retail Price $7,365.00
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Shipping FREE SHIPPING
on Frymaster / Dean
Does not include LiftGate Fee or Residential Delivery Fee, if needed.
Only for Customers within the 48 Contiguous States
ZipCode:
Shipped from Restaurant Equipment warehouses in
Shreveport, LA 71106
Add-On Items & Accessories
 FRYERCASTERS Casters for Frymaster Fryer FRYERCASTERS Casters for Frymaster Fryer
Free Shipping
$153.52
Frymaster FRYPOTCOVER Single Frypot CoverFrymaster FRYPOTCOVER Single Frypot Cover
Free Shipping
$120.63
Manufacturer and Shipping Information

Frymaster
Mfg.: Frymaster
Models: Frymaster MJCF-SD, Frymaster MJCFSD

This item is shipped brand new directly from the manufacturer.

Please Note: Image is for reference only. Casters available separately.

The MJCF-SD GAS FRYER was specifically designed for frying chicken, fish and breaded products.

This Frymaster model is specifically designed for high production of chicken, fish and other breaded products.The MJCF has a minimum 60lbs (30 liters) and maximum 80lbs. (40 liters) shortening capacity. The frying area is 18 x 19in (457 x 483 mm). This 150,000 BTU/hr. (37,783 kcal/hr.) (44.0 kW) model is specifically designed for high production of chicken, fish and other breaded products. The exclusive 1° action thermostat (two-year limited warranty) anticipates rapid rate of temperature rise, reducing temperature overshoot, extending shortening life and producing a more uniformly-cooked product. Centerline thermostat mounting permits quick sensing of cold food placed in either basket. Multiple orifice burner has no burner tube radiants to burn out. No burner cleaning or air shutter adjustment is required. The open stainless steel frypot has a large heat transfer area to fry more product per load. The open-pot design has no hard-to-clean tubes. Every inch of the frypot and cold zone can be cleaned and wiped down by hand. The large cold zone catches crumbs and sediment from the frying area. These particles are trapped in the cold zone where they do not carbonize, contaminate shortening or cling to fried products.

Features and Specifications:

  • Open-pot design, no tubes, easy to clean

  • Durable centerline thermostat quick response to loads, 1° anticipating action, reduced temperature overshoot

  • 60-80 lbs oil capacity

  • 150,000 BTUs

  • S/S pot & door

  • Enamel cabinet

  • Deep cold zone, 1-1/4 in. (32 mm) IPS ball-type drain valve

  • Master Jet burner, no burner tube radiants to burn out, no cleaning or adjusting air shutters

  • Rounded corners for easy-to-clean Euro look

    Warranty:
    1 year parts & labor, 2nd & 3rd year frypot assembly only, no labor. After 3rd year lifetime on the bare pot.

  • Manufacturer Information
    Manufacturer:Frymaster
    Model:MJCF-SD
    Model:MJCFSD
    List price:$7,365.00
    Gas Information
    Uses Gas?:Yes
    BTU's:150,000
    Dimensions
    Weight:297 lbs.
    Width:20.88 in.
    Depth:39.88 in.
    Height:46.13 in.
    Shipping Information
    Shipped from Restaurant Equipment warehouses in
    Shreveport, LA 71106
    Packing Charge:$0.00
    Customer Pick Up
    Not Available (Shipping Only)