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Mfg.: Moffat
Model: Moffat E35/2
Please note the picture above is for reference only. This item is shipped brand new directly from the manufacturer. Per the manufacturer, this item will ship via a freight line.
Please note: 3-Phase units have a 3 week lead time to ship after an order is placed
Item: Moffat Turbofan Manual Electric Convection Oven Double Stack Full Size w/ Stationary Stand
Model: E35/2
Description: This item is perfect for restaurants, military facilities, and cafeterias where time is constrained to prepare baked foods such as chicken, turkey, ribs, steaks, and dessert cakes for large groups of people.
Features
- Turbofan
- Double deck
- 12 Full size sheet pan capacity; 6 pans per unit
- Stainless steel outer
- Porcelain oven interior
- Standard left hinged field reversible door
- Easy to clean double pane glass door
- Plug in door seal
- 60 Minute bake timer
- Hot reversing air system
- Time water injected system
- Electronic thermostat 150-550°F
- 2 Speed fan
- Field reversible door
- Stacking kit (included for two E32's to be double stacked for retrofit)
- Overall assembled dimensions (two ovens & stand): 34-5/8" wide x 34-5/8" deep by 78-3/4" high
- Shipping weight: 492lbs.
- Electrical options: 208V, 3 Phase or 220-240V, 3 Phase (options available at checkout)
- ETL approved
- Made in New Zealand
Warranty: 1 Year parts and labor warranty
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| Manufacturer Information |
| Manufacturer: | Moffat |
| Model: | E35/2 |
| List price: | $24,040.00 |
| Power Information |
| Powered by: | 208/240 volts | | Phases: | 1/3 |
| Dimensions |
| Weight: | 885 lbs. |
| Width: | 35 in. |
| Depth: | 35 in. |
| Height: | 79 in. |
| Shipping Information |
Shipped from Restaurant Equipment warehouses in Winston Salem, NC 27105 |
| Packing Charge: | $0.00 |
| Customer Pick Up |
| Not Available (Shipping Only) |
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