Model: Southbend P32C-171
This item is brand new and ships directly from the supplier. Please note the image above is for reference only. This item may have up to a 7-10 day lead time before shipping after an order is placed, please contact our sales team if you have a question about this.
Item: Southbend 32" Gas Infrared Upright Broiler w/ Warming Oven & Cabinet Base
Description: This sectional infrared broiler unit is ideal for a variety of different restaurant environments including authentic Mexican restaurants, bistros, barbecue restaurants and other food service establishments.
- Platinum Series
- Sectional match
- Single deck
- Cabinet base
- 104,000 BTUs in Natural or LP infra-red burners
- 430 Stainless steel front, back, and sides
- 90 Second preheat
- Grid height adjustment mechanism with four positions
- Insulated lining and burner boxes
- Broiler grid is 24 1/2" wide x 28" deep and easily rolls out to 17 1/4"
- 6" Adjustable legs
- NEMA 4 water resistant controls
- Warming oven is heated by broiler flue gases (25" wide x 25" deep)
- 1 1/4" Font manifold and rear gas connection
- Gas type: Natural or LP
- Electrical: 120v/60hz/1-ph
- NSF, CSA approved
- Crated weight: 900 lbs.
- 2 Years on specified operational parts
- 2 Years on labor
Please note that all sectional units require a regulated gas supply; pressure regulator must be ordered separately
|Powered by:||120 volts|
|Uses Gas?:||Yes |
|Shipped from Restaurant Equipment warehouses in|
Fuquay Varina, NC 27526
|Customer Pick Up|
|Not Available (Shipping Only)|