Mfg.: Superior Hoods
Model: Superior Hoods VSE42-16
This listing is for an exhaust hood.
This is NOT the entire Hood System that you would need. Please note there is no pre-cut hole for ventilation. This is only for the major components that apply to NFPA 96 Codes. Please check with your local code department for specifics.
· Shallow Front Design
They feature the shallow front design (standard 16 inches tall in the front but can be as short as 6 inches!) so that they can be used where low ceilings (8 foot) are present. These hoods function where standard Box Hoods would not work. The hood still drops down closer to the cooking surfaces in the back. This allows even more of the fumes, smoke, and grease-laden vapors to be pulled out of the building.
· Larger, 20-inch high Filters
The Aluminum filters in the hood are 20-inches high as opposed to the typical 16-inch high. This provides more filtering surface and therefore is more efficient and quieter to operate.
This hood is 16ft wide, 3 1/2ft deep, and 2ft tall at the back. Best for most wall mount commercial hood applications. For use in medium to heavy cooking environments. The grease cup and aluminum filters are included and other accessories are available (please see Recommended Accessories just below).
Per the manufacturer's specifications, this hood would require 5300 CFM (at 5/8 Static Pressure) if at least one side is against a wall.
Please note that these are manufactured to order. They are usually packaged and shipped out within 5 to 10 Business days. Delivery times vary depending on your location. Thank you for your understanding and patience
This hood is brand new, shipped directly from the manufacturer. The above picture is representative of the style of hood and is from the same manufacturer. If you are in need of an exhaust fan to accompany this hood, lights, or other accessories like extra filters, please check the Recommended Accessories link below.
For a list of frequently asked questions regarding restaurant hoods, click here.