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Mfg.: Imperial Range
Model: Imperial Range ICV-2
This Double Stack Convection Oven will make a great addition to your restaurant or commercial kitchen. The factory specifications are as follows:
Convection Oven, Nat gas,2-deckManual controls, two speed fanDual open 60/40 s/s doors w/large windowStainless steel front, sides, top and legs Includes 8 racks140,000 BTU, ETL, NSF, CE
The data plate is not present on this item, through our research we believe it to be:
Model # ICV-2
Convection Oven, gas, 2-deck, manual controls, two speed fan, dual open 60/40 stainless steel doors with large window, stainless steel front, sides, top & legs, 140,000 BTU, 120v/60/1-ph, 9.0 amps (per oven), ETL, NSF, CE
This is a used item and has scratches,dings,small dents and discoloration from use.
Note: The top oven fan motor works but the bearings are noisy. The top oven fan and fan motor will need to be replaced to correct this issue..
A Restaurant Equipment Technician connected this item to a gas line and found it to be in proper working order, other than the above mentioned issue with the top oven fan and motor, these ovens are working as designed.
This item weighs 997 lbs. but we have added 50 lbs. to the weight for packing and shipping.
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| Manufacturer Information |
| Manufacturer: | Imperial Range |
| Model: | ICV-2 |
| List price: | $17,091.00 |
| Power Information |
| Powered by: | 120 volts | | Phases: | 1 |
| Gas Information |
| Uses Gas?: | Yes (Nat) | | BTU's: | 140,000 |
| Dimensions |
| Weight: | 997 lbs. |
| Width: | 38 in. |
| Depth: | 40 in. |
| Height: | 75 in. |
| Shipping Information |
| Packing Charge: | $30.00 |
| Customer Pick Up |
| Handling Fee: | $0.00 |
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