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Home » Commercial Kitchen Equipment » Hood Systems, Fire Suppression » Grease Hood Systems » Restaurant Hood Packages » Exhaust Hood System Packages

May 21, 2013

Wells WVU-24 24in Cook Zone Ventless Exhaust System w/ Standard Base

By Wells

Wells WVU-24

Wells WVU-24 24in Cook Zone Ventless Exhaust System w/ Standard Base
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Sale Price: $9,680.00
Original Retail Price $17,600.00
Condition: New
Qty:
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ZipCode: Advanced
Shipped from Restaurant Equipment warehouses in
Cookeville, TN 38501

Additional Categories:

  • Commercial Kitchen Equipment » Hood Systems, Fire Suppression » Grease Hood Systems » ETL Listed Grease Hoods
  • Commercial Kitchen Equipment » Hood Systems, Fire Suppression » Heat Hood Systems » Heat Hoods
  • Commercial Kitchen Equipment » Hood Systems, Fire Suppression » Fire Suppression Systems

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    Manufacturer and Shipping Information

    Wells
    Mfg.: Wells
    Model: Wells WVU-24

    **Please note: This special order item is built to order and CANNOT be returned.

    This Hood System is ONLY for use with ELECTRIC cooking equipment.


    Description: This is a Wells 24" cook zone ventless exhaust system. It is perfect for instances where ventilation is needed, but the space or outlet for conventional kitchen hoods are not possible.

    MODEL: WVU-24

    Features/Benefits:


  • Interlock System will not allow appliance to be energized if any of the filters are not in place.
  • Airflow Sensing System continually monitors airflow through the filtration system, optimizing performance and grease removal.
  • Early warning system for filter replacement.
  • Ansul® R-102 Fire Suppression System is built into the ventless hood to provide ultimate protection. Meets NFPA-96 Standards (**Please note: before the unit can be turned on it MUST be charged, commissioned, and tagged by a liscensed ANSUL Fire Suppression contractor**).
  • Four stage filtration system; grease filter, prefilter, HEPA filter and charcoal filter.
  • Removable/Replaceable multi-stage filter system exceeds EPA-202 for particulate emissions.
  • Total Stainless Steel construction for durability and ease of cleaning.
  • Fits through standard 36” door opening.
  • Designed to accommodate 8 foot ceilings and higher.
  • Adjustable legs for leveling.
  • Two (2) year parts and one (1) year labor warranty.

    Under Hood Equipment Limits:

  • Electric appliances only with a maximum of 22kw output.
  • Cooking surface must be 34-38” (864-965mm) from floor, no more than 25.5” (648mm) from back wall and no more than 24” (610mm) right to left.
  • All appliances must be installed per manufacturers instructions.
  • SPECIAL ENVIRONMENTAL NOTICE: The hood system is designed to reduce odor emissions but will NOT eliminate odors. Air exchange at the installation site must comply with requirements of the local jurisdictional authority. To ensure dilution of odor built-up, minimum recommendation is 800 cubic feet of fresh air per minute both in and out of the area.

  • Manufacturer Information
    Manufacturer:Wells
    Model:WVU-24
    List price:$17,600.00
    Power Information
    Powered by:208/240 volts
    Phases:
    Watts:1440 
    Dimensions
    Weight:553 lbs.
    Width:31 in.
    Depth:42.5 in.
    Height:80 in.
    Shipping Information
    Shipped from Restaurant Equipment warehouses in
    Cookeville, TN 38501
    Packing Charge:$0.00
    Customer Pick Up
    Not Available (Shipping Only)