Wells WVOC-4HF Ventless Exhaust Range w/ Convection Oven & 4 Hot Plates
Wells WVOC-4HF | WVO4HF
Models: Wells WVOC-4HF, Wells WVO4HF
**Please note: This special order item is built to order and CANNOT be returned.Interlock System will not allow appliance to be energized if any of the filters are not in place.
Airflow Sensing System continually monitors airflow through the filtration system, optimizing performance and grease removal.
Early warning system for filter replacement.
Ansul® R-102 Fire Suppression System is built into the ventless hood to provide ultimate protection. Meets NFPA-96 Standards (**Please note: before the unit can be turned on it MUST be charged, commissioned, and tagged by a liscensed ANSUL Fire Suppression contractor**).
Four stage filtration system; grease filter, prefilter, HEPA filter and charcoal filter.
Removable/Replaceable multi-stage filter system exceeds EPA-202 for particulate emissions.
Total Stainless Steel construction for durability and ease of cleaning.
Model HVOC-4HF features four 9" cast iron French style hot plates, and all burners feature infinite controls with a definitive off-position.
Solid state electric convection oven features a temperature range of 100 to 450 degrees Fahrenheit, five programmable menu keys, a two speed fan, and five adjustable racks.
Operates at 208 V / 240 V, 60hz., 3 phase
One (1) year warranty against defects covers parts and labor.
Description: This is a Wells ventless exhaust system with an oven and four French style hot plates. It is perfect for instances where ventilation is needed, but the space or outlet for conventional kitchen hoods are not possible.
|Powered by:||208/240 volts|
|Shipped from Restaurant Equipment warehouses in|
Cookeville, TN 38501
|Customer Pick Up|
|Not Available (Shipping Only)|
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