Vacuum sealers are great for storing all types of food. They work by removing air and creating a tight seal around the food to prevent air exposure which causes deterioration.
The Vacmaster PRO 110 has a large 12" wide seal bar that will seal in the freshness of even the largest items. You can also seal up vacuum containers of soups, salad dressings, stocks and more with the hose attachment that is included.
package butchered meat for long term freezer storage
breaking up larger portions for easy to go meals
seal liquid containers with handy hose attachment
Have you tried sous vide? Its a type of cooking that uses uniform heat dispersion of liquid to cook food with little to no shrinkage. In order use this method of cooking you must first vacuum seal the food. Then you introduce the packaged food to a warm or hot bath of water.
Fully automatic design
Easy to read button provide easy customization of sealing