Used Bizerba VS 12 F Commercial Deli 14" Manual Meat Cheese Food Slicer

Bizerba Model: VS 12 F SKU 235869
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Used Bizerba VS 12 F Commercial Deli 14" Manual Meat Cheese Food Slicer
Sale Price

$1,900.00/ each

Condition: Used In Stock Pickup Available
1 ready to ship. To place a larger order call 404-752-6715

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Ships within 1 business day. Carrier transit times may vary.

Only for customers within the 48 contiguous states..

Store pickup available

This item may be picked up at our store in Norcross, GA.

08:30AM - 05:30PM EST (M-F)
10:00AM - 03:00PM EST (SAT)

Bizerba VS 12 F Specifications

This slicer would make an excellent addition to any restaurant, deli, diner, grocer, or butcher shop. Some of the standard features and benefits include:

  • One piece anodized aluminum construction
  • Adjustable blade control knob
  • A Large thumb guard for maximum protection
  • 14" Chrome sharp blade
  • Power cord plug
  • On/off push buttons
  • Cleaning attachments included with rubber feet
  • Model # VS12F(17570) Fresh Meat Safety Slicer, with seamless aluminum rear wall, manual, straight feed, 13.78" (350mm) dia. hard chromium-plated blade, aluminum meat feeding carriage w/product support along slicing path, slice thickness 0" - 0.94" (0-24mm), aluminum housing, 12" x 10" maximum product size, 120v/60/1-ph
    This item is used and has some imperfections such as scratches, dings and discoloration. It is also missing the push feed assembly.
    Attention CA Residents
    Bizerba

    Manufacturer Information

    Brand Bizerba
    Model VS 12 F

    Power Information

    Power 120 volts
    Phases 1

    Item Dimensions

    Weight 106.00 lbs.
    Width 30.00 in.
    Depth 25.00 in.
    Height 20.50 in.
    NSF Listed

    NSF Listed

    This product meets National Sanitation Foundation (NSF) standards for public safety & environmental factors with regards to design, manufacture, operation, and labeling.

    UL Listed

    UL Listed

    This product is UL listed by the UL certification agency which means it meets safety and structural integrity standards for use in food service operations.