Baking, Dough Equipment
cooling racks. ACityDiscount offers you a wide range of choices. We are your low price leader for new and used bakery equipment.
Baking, Dough Equipment Categories
Having the access to the proper baking and dough equipment is essential to the success of many foodservice establishments. Whether you are a pizzeria, doughnut shop, bakery, patisserie, restaurant or hotel, you need the right bakery equipment to help you produce consistently baked goods.
Equip your commercial kitchen with superior bakery equipment and dough machinery from ACityDiscount. We offer new or used bakery equipment for all aspects of bakery production, including dough mixers, dough dividers and rounders, dough rollers, proofing cabinets, and baking ovens. With so much equipment offered, we are your low price source for new and used bakery and dough equipment.
If your foodservice business relies on freshly made bread and bagels, you will be sure to see the huge returns on purchasing a quality commercial dough mixer. We offer dough mixers in various sizes up to 225 quart capacity. If cakes, cookies, and cupcakes are more your thing, a general purpose commercial mixer with a variety of mixer attachments and bowls will provide the flexibility your business needs.
Whichever type of commercial mixer you require, shop ACityDiscount for new economy models and heavy-duty mixers from the industry-leading manufacturers including Axis, Doyon Baking Equipment, Food Machinery of America.
In addition to our full selection of dough equipment, we have a complete line of bakery tools, including sheet pan racks, sheet pans and baking pans, plus shallow donut and funnel cake fryers, which are also suitable for concession stands.
If you need assistance financing your new dough machinery or bakery equipment, ACityDiscount can introduce you to a foodservice equipment finance company that will finance new bakery equipment orders over $2000.
ACityDiscount is your one stop source for bakery and dough equipment at the best prices.
Tips from the Experts: "Different businesses have different needs when it comes to baking & dough equipment. There are often different sizes of the same type of equipment, so it is best to take into account how much use a piece of equipment will get before purchasing it." - Rudy