Mfg.: Imperial Range
Model: Imperial Range IFS-40-E
This item is BRAND NEW and shipped directly from the manufacturer with a full warranty.Stainless steel frypot, front, sides, door, stub back and basket hanger.
Frypots are precision welded on the outside of the frypot for added durability. Welds are robotically welded for consistency.
Large “cool zone” captures food particles and keeps them from carbonizing in the fry zone.
Two large nickel-plated wire mesh fry baskets with ergonomic, polyurethane coated handles.
1¼" (32) full port ball valve for quick draining.
100% safety shut-off valve.
Available in 208 volt 3 phase (standard) or 240V 3 phase (The 240V model has a 2-3 week lead time per manufacturer). Please choose at checkout.
Imperial provides as standard many of the optional upgrades normally offered at a premium on other fryer lines. The new look features a stainless steel front, door, sides, and basket hanger as standard. To complete this professional look, Imperial welds the stainless steel seams and edges so the fryer looks as good as it performs.
ELECTRIC FRYER FEATURES:
Note: This new deep fryer does not ship with the electrical cord.
"Three tips for getting the best results out of a deep fat fryer are: 1) Buy a filter so you can re-use the same grease over and over and save money. 2) Use a separate fryer for any fish you cook. Any non-fish item you cook in grease after fish won’t taste right.
3) A good, affordable oil to use in bulk for a neutral flavor is soybean oil." –Carl B
|Shipped from Restaurant Equipment warehouses in|
Atlanta, GA 30318
|Customer Pick Up|
|Not Available (Shipping Only)|