Mfg.: Imperial Range
Model: Imperial Range IR-6
This commercial 6 eye range would make an excellent addition to any kitchen environment. Some features of this unit includes:
Cooktop - Open Burner Features
- PyroCentric™ burner heads with two rings of flame
for even cooking no matter the pan size.
- PyroCentric burners are 28,000 BTU/hr (8 KW)
with a 7,000 BTU/hr. (2 KW) low simmer feature.
- Cast iron burners are anti-clogging and removable
for easy cleaning.
- No gaskets or screws.
- Grates are in 12" x 12" (305 x 305) sections to
easily lift off for cleaning.
- Anti-clogging shield designed in the grate protects
the pilot from grease and debris.
- Pots slide easily from section to section.
Standard Oven FeaturesInterior is 261/2" w x 26" d x 14" h (673 w x 660 d x 356 h) with oven rack
100% safety pilot.
Manual oven shut-off valve.
Heavy duty thermostat with temperature range
from 150°F to 500°F. (65°C to 260°C).
Porcelainized side, rear, deck and door lining.
Unique baffle above the burner distributes heat
flow to provide even cooking temperatures
throughout the 35,000 BTU/hr. (10 KW) oven.
Stamped inner door liner provides extra strength
while optimizing heat retention.
Model:IR-6 Restaurant Series Range, 36", gas, (6) 28,000 BTU open burners, one 26-1/2" standard oven, stainless front, landing ledge, sides, backguard, and high shelf, 203,000 BTU
The manufacturer's spec sheet for this model reads:
This item is used and has wear such as discoloration,scratches and dings from use.
A Restaurant Equipment Technician connected this item to a gas line and found it to be in proper working order. Although, if problems do arise, parts are generally readily available and usually inexpensive.
This item weighs 356 lbs. but we have added 50 lbs. to the weight for packing and shipping.
|Uses Gas?:||Yes (NAT)|
|Customer Pick Up|