American Eagle Food Machinery AE-DD36 36 Piece Automatic Dough Divider w/ Finishing Shelf
Able to customize 1.1 oz up to 3.6 oz portions
American Eagle Food Machinery Model: AE-DD36 SKU: 256216
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American Eagle Food Machinery AE-DD36 Specifications
The American Eagle AE-DD36 is an automatic dough divider designed for commercial bakeries and food service establishments to streamline the process of portioning dough. Equipped with a 1/4 HP motor, this floor model efficiently divides dough into 36 equally weighted pieces, ranging from 1.1 to 3.6 ounces each, with a total dough capacity of 2.4 to 8 pounds. It boasts a production rate of 6000-7000 pieces per hour, significantly reducing labor and ensuring consistent product sizes. The AE-DD36 features stainless steel cutting knives for precise division and a stainless steel housing for easy cleaning and durability. Safety is a priority with built-in sensors that prevent operation without the dough tray and an automatic shut-off feature if the tray is removed, along with separate power and start buttons to avoid accidental startup. The unit comes with two food-safe ABS dough trays and is mounted on casters for mobility, and operates with thermal overload protection for the motor.
Features:
- Automatic Dough Divider
- 36 piece capacity
- 1.1 oz. - 3.6 oz. portions
- 2.4 lbs. - 8 lbs. dough capacity
- Produces 6000-7000 pieces/hr.
- Stainless steel cutting knives
- Finishing shelf
- Safety sensors with auto-shutoff
- Thermal overload protection
- Includes (2) ABS dough trays (BPA free)
- Stainless steel housing
- Casters
- 1/4 HP
- CE
- CCC
Warranty:
1 Year parts & labor
Manufacturer Information | |
| Brand | American Eagle Food Machinery |
|---|---|
| Model | AE-DD36 |
Power Information | |
| Power | 115 volts |
| Phases | 1 |
Item Dimensions | |
| Weight | 450.00 lbs. |
| Width | 19.70 in. |
| Depth | 15.80 in. |
| Height | 59.00 in. |
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