Atosa AUF48SD 48" Double Door Undercounter Freezer
Atosa Model: AUF48SD SKU: 271156
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| Similar Models Available: |
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 New AUF36GR-SD |
 New AUF27GR-GD |
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Only for customers within the 48 contiguous states..
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Atosa AUF48SD Specifications
The Atosa AUF48SD is a 48-inch commercial undercounter freezer designed for high-performance frozen storage in space-limited foodservice environments such as restaurants, bars, prep stations, and cafés. Built with a durable stainless steel exterior and interior, it offers long-lasting corrosion resistance and easy cleaning for demanding kitchens. This unit provides approximately 11.8 cubic feet of storage capacity across two sections, making it ideal for keeping frozen ingredients organized and within reach at the point of service.
Features:
- Atosa Undercounter Reach-In Freezer
- Two-section
- 48-1/4"W x 30"D x 32-1/2"H Dimensions
- Rear-mounted self-contained refrigeration
- 11.8 cu. ft. Capacity
- (2) Hinged solid doors
- Digital temperature control
- -8°F to 0°F Temperature range
- (2) Adjustable epoxy-coated shelves
- Automatic evaporation
- Stainless steel interior & exterior
- Galvanized steel back
- 2" Casters
- R290 Hydrocarbon refrigerant
- Electrical: 1/3 HP, 115v/60/1-ph, 2.6 amps, NEMA 5-15P
- Certifications: cETLus, ETL-Sanitation
Warranty:
- 2 Year parts & labor
- 5 Year compressor
Manufacturer Information | |
| Brand | Atosa |
|---|---|
| Model | AUF48SD |
| Model | MGF8406GR |
Power Information | |
| Power | 120 volts |
| Phases | 1 |
Item Dimensions | |
| Weight | 249.00 lbs. |
| Width | 48.25 in. |
| Depth | 30.00 in. |
| Height | 32.50 in. |
Documents
ETL Listed
This product is ETL listed and has been been found to meet minimum requirements for product safety, is produced in a facility that meets compliance measures, and is subject to period inspection.
ETL Sanitation Listed
ETL Sanitation mark demonstrates compliance with applicable national sanitation requirements (NSF) and indicates that equipment is fit for use in the production of food intended for human consumption, or the equipment is fit for use in an environment where food intended for human consumption is produced.
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