CMA Dishmachines E-AH-EXT 26" Low Temp Straight Thru Dishwasher w/ 20.5" Opening
CMA Dishmachines Model: E-AH-EXT SKU: 149964Select
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CMA Dishmachines E-AH-EXT Specifications
Slash ownership and utility costs by canceling your expensive rental and overpriced chemical contracts and order the CMA E-AH-EXT Energy Mizer® Commercial Dishwasher, the ideal low-temp sanitizing solution for high-volume foodservice operations. Engineered for maximum efficiency, this ENERGY STAR® qualified door-type washer cleans up to 40 racks per hour while consuming a remarkably low 1.01 gallons of water per cycle—saving hundreds on utility bills without compromising cleanliness. Its extra-tall 20.5-inch door clearance easily fits larger sheet pans, mixing bowls, standard china, flatware and tall wares, making it far more versatile than standard models. Built with durable stainless steel, built-in chemical pumps, and an automatic start/stop function, the CMA E-AH-EXT ensures seamless, trouble-free operation during peak kitchen rushes.
Features:
- Energy Mizer® Door Type Dishwasher
- 25-3/4" Wide
- Low temperature chemical sanitizing
- Top mounted controls
- Straight-thru design
- (40) racks/hour
- External sump
- Poly Pro™ scrap accumulator
- Auto start/stop
- Stainless steel construction
- 20-1/2" Door clearance
- 1 HP Wash pump
- ETL-Sanitation
- cULus
Warranty:
1 Year parts and labor
Manufacturer Information | |
| Brand | CMA Dishmachines |
|---|---|
| Model | E-AH-EXT |
Power Information | |
| Power | 115 volts |
| Phases | 1 |
Item Dimensions | |
| Weight | 260.00 lbs. |
| Width | 26.00 in. |
| Depth | 26.00 in. |
| Height | 60.00 in. |
Documents
UL Listed
This product is UL listed by the UL certification agency which means it meets safety and structural integrity standards for use in food service operations.
ETL Sanitation Listed
ETL Sanitation mark demonstrates compliance with applicable national sanitation requirements (NSF) and indicates that equipment is fit for use in the production of food intended for human consumption, or the equipment is fit for use in an environment where food intended for human consumption is produced.
Made in the USA
This product was manufactured in the United States of America.











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