Commercial Cookware, Pans

Fast ShippingBrowne Foodservice 5724094 11" Tri-Ply Fry Pan Stainless
11" Tri-Ply Fry Pan Stainless
Browne-Halco 5724094

SKU# 125836

79.86$79.86
Limited time
Retail Price: 81.11$81.11
Fast ShippingBrowne Foodservice 5812832 Thermalloy 12" Dia. Fry Pan w/ Excalibur Non-Stick Coating
Thermalloy 12" Dia. Fry Pan w/ Excalibur Non-Stick Coating
Browne-Halco 5812832

SKU# 172016

56.99$56.99
Limited time
Retail Price: 57.88$57.88
Fast ShippingBrowne Foodservice 5812812 Thermalloy 12" Diameter Stainless Steel 2-Ply Fry Pan
Thermalloy 12" Diameter Stainless Steel 2-Ply Fry Pan
Browne-Halco 5812812

SKU# 172020

50.86$50.86
Limited time
Retail Price: 51.66$51.66
Fast ShippingBrowne Foodservice 5724093 Thermalloy 9.5" Tri-Ply Stainless Steel Fry Pan
Thermalloy 9.5" Tri-Ply Stainless Steel Fry Pan
Browne-Halco 5724093

SKU# 125835

47.58$47.58
Limited time
Retail Price: 48.32$48.32
Fast ShippingBrowne Foodservice 5812830 Thermalloy 10" Dia. Fry Pan w/ Excalibur Non-Stick Coating
Thermalloy 10" Dia. Fry Pan w/ Excalibur Non-Stick Coating
Browne-Halco 5812830

SKU# 172015

44.78$44.78
Limited time
Retail Price: 45.47$45.47
Fast ShippingBrowne Foodservice 5812810 Thermalloy 10" Diameter Stainless Steel 2-Ply Fry Pan
Thermalloy 10" Diameter Stainless Steel 2-Ply Fry Pan
Browne-Halco 5812810

SKU# 172019

40.34$40.34
Limited time
Retail Price: 40.97$40.97
Fast ShippingBrowne Foodservice 5813832 Thermalloy 12" Aluminum Fry Pan w/Eclipse Non-stick Coating
Thermalloy 12" Aluminum Fry Pan w/Eclipse Non-stick Coating
Browne-Halco 5813832

SKU# 167443

39.41$39.41
Limited time
Retail Price: 40.03$40.03
Fast ShippingBrowne Foodservice 5724092 8" Tri-Ply Fry Pan Stainless
8" Tri-Ply Fry Pan Stainless
Browne-Halco 5724092

SKU# 125833

36.78$36.78
Limited time
Retail Price: 37.36$37.36
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ACityDiscount offers a wide range of commercial cookware in stainless steel, and aluminum, to suit all types of commercial kitchen and restaurant cooking applications. We supply fry pans, sauce pans, brazier pans, woks and sauté pans from quality food service manufacturers.


Every chef needs quality cooking products, and that's exactly what you get when you purchase heavy-duty, durable cookware from ACityDiscount. Here at ACityDiscount, we carry an assortment of pans by industry favorite manufacturers CrestWare, Town Food Service Equipment, and Tomlinson. Our selection of fry pans include teflon fry pans with chrome or molded stay-cool handles, non-stick induction fry pans, polished aluminum natural fry pans, stainless steel fry pans, and cast iron fry pans. Tomlinson’s Supercast cast iron fry pans are the finest grade cast iron for cooking or presentation, and their natural cast iron fry pans have a natural finish for cooking. Available in a variety of sizes, this cast iron cookware can be seasoned and is long-lasting.

CrestWare aluminum sauce pans with helper handle and lid are available in 2 quart, 3.5 quart, 5.5 quart, 7-3/4, and 8.5 quart sizes. These induction ready sauce pans are made of aluminum for heavy-duty use and the extra-heavy 3-ply bottom consisting of two layers of stainless steel results in added strength and superior heat distribution. Ideal for bistros, barbecue restaurants and cafes, these saucepans are attractive, versatile and sturdy. A CityDiscount’s selection of CrestWare stainless sauté pans offer the chef value. These aluminum-clad sauté pans let you sear, sauté, pan-roast, braise and prepare flavorful pan sauces and gravies.

ACityDiscount is your #1 source for a wide range of commercial smallwares and kitchen tools to suit all types of commercial kitchen and restaurant cooking applications.

Is there a difference between a sauté pan and a saucepan?

Though often used interchangeably, a sauté pan and saucepan differ in both configuration and purpose. A sauté pan has a larger, flatter bottom with straight sides. This is good for searing meat. A saucepan has slanted sides and offers more versatility for stir-fry dishes and the likes.

Tips from the Experts

"It is important to know how to care for cast iron frying pans before purchasing them. They should be seasoned with oil (and sometimes salt) before use, and should only be cleaned with a small amount of water. Using soap could negate the seasoning, and potentially damage the pan."