This item is brand new and ships direct from the manufacturer. Please note the picture above is for reference only.
COMSTOCK CASTLE PIZZA OVEN
FEATURES: 36" wide frame with two 31.5" x 21" Hearth Decks
CONSTRUCTION: Easy cleaning, corrosion resistant stainless steel finish, welded with angle iron and aluminized inner framing. Double wall construction with heavy insulation for cooler operation. Installation clearances for non-combustible surfaces are 0" on sides and 0" in the rear, combustible surface clearances are 2" and 2".
OVEN measures 20.5" deep by 14" high by 31.5" wide, for the best baking characteristics and results. Heavy insulation for fuel efficiency, porcelain and aluminized linings for easy cleaning.
HEARTH DECKS hold heat for superior pizza crust and bread browning. Bake directly on the deck with corn meal, in pans or on screens. 2 hearth decks per oven, 3 positions with 2.5" between rack positions. Decks are interchangeable with wire racks.
30,000 BTU BURNERS: Long life, cast iron "H" pattern burner is combined with a special "V" shaped baffle directing heat for excellent air circulation.
CONTROLS: 650° thermostat, 100% safety shut off, automatic standing pilot and brass burner valves. Pressure regulators are set at the factory for the gas specified. Optimal pressures are 4" WC for natural gas and 10" WC for propane. Manifold size is 3/4" NPT. All controls are tested and confirmed in good working order. Calibration and adjustments are the responsibility of the installer.
VERSATILITY: Castle pizza ovens are stackable in the field or from the factory. Factory ordered stacking ovens come with a 6" high leg base. Leg base is required when stacking in the field.
ACCESSORIES: Gas hoses, flue adapters, carrying handles, knob protectors, matching stands and casters are listed in the price list.