This item is BRAND NEW and shipped directly from the manufacturer with a full warranty
There is a three week lead time on this product.
The JAOP Series from DOYON is known worldwide for its unique and patented JET AIR SYSTEM (the air moves in one direction for 2.5 minutes, stops for 25 seconds than moves the other way for 2.5 minutes resulting in a gentle velocity air flow for exceptional baking results. This system will help you bake faster and more evenly without having to turn your pans at half of the baking time. (Ex: Competitors units will bake only one side or unevenly: muffins blow over, bakes only the outside, etc).Our competitors oven allows the air to move in one direction only. DOYON ovens will bake better with 30% to 65% softer velocity and your employees continue preparations without worrying about turning pans.
DOYON outstanding uniform steam injection system includes an electronic timer which will give you precise mist everytime for a better quality product ( crusty breads, bagels, french baguettes, etc). This superior steam system will allow inexperienced employees to produce quality products with a minimum of training.
DOYON proofer provides uniform proofing from top to bottom with its even flow air system, fully automatic humidity injection (no water pans to fill). It comes with heat and humidity controls. It's the easiest way to proof!
Circle air oven/proofer Combo, oven with rotating rack, 18"x26" pans, reversing fan system, digital temperature controller and timer, proofer with auto water fill, glass doors, stainless steel interior and exterior, casters.
This product includes the following features:
Oven: 6 pan capacity, Proofer: 18 Pans
Exclusive patented reversing fan system
Outstanding electronic steam injection system
Compact space saving unit
High production oven
Full view heat reflective thermos glass doors (single door also available)
Digital reminder timer
Fully insulated, completely sealed
Digital temperature controller and timers
Temperature range up to 500°F (260°C)
Energy efficient electric and gas heating
(baking temperature reached in 15 minutes)