Everest Refrigeration EOMV-48-W-28-T 48" Wide Open Display Merchandiser Refrigerator
28" Depth - 16.8 Cubic Foot Capacity
Everest Refrigeration Model: EOMV-48-W-28-T SKU: 270395
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Only for customers within the 48 contiguous states..
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Everest Refrigeration EOMV-48-W-28-T Specifications
The Everest Refrigeration EOMV-48-W-28-T is a full-height vertical open display merchandiser offering 16.8 cubic feet of capacity in a slim 28-3/8" depth, combining a compact footprint with a strong 78" tall display presence. A white exterior and LED lighting in the canopy and underneath four adjustable stainless steel shelves keep product bright, clean, and easy to shop.
A retractable night curtain helps maintain temperatures during off-hours, and bottom-mounted refrigeration with front air intake keeps installation simple and flexible for a variety of retail or foodservice layouts.
Features:
- Vertical Open Display Merchandiser
- 48"W x 28-3/8"D x 78"H
- 16.8 cu. ft. capacity
- self-contained bottom mount refrigeration
- front air intake & rear air discharge
- LED lighting in canopy & underneath shelves
- retractable night curtain
- (4) adjustable stainless steel shelves
- overheat protection alarm
- stainless steel interior
- white exterior
- 5" front swivel casters with locks & leg stabilizers
- R290 Hydrocarbon refrigerant
- (2) 3/4 HP
- 115v/60/1-ph
- 14 amps
- cord
- NEMA 5-20P
- ETL-Sanitation
- cETLus
- NSF
Warranty:
- 2 year parts & labor warranty
- 5 year compressor warranty
Manufacturer Information | |
| Brand | Everest Refrigeration |
|---|---|
| Model | EOMV-48-W-28-T |
Power Information | |
| Power | 115 volts |
| Phases | 1 |
Item Dimensions | |
| Weight | 777.00 lbs. |
| Width | 48.00 in. |
| Depth | 38.38 in. |
| Height | 78.00 in. |
Documents
NSF Listed
This product meets National Sanitation Foundation (NSF) standards for public safety & environmental factors with regards to design, manufacture, operation, and labeling.
ETL Sanitation Listed
ETL Sanitation mark demonstrates compliance with applicable national sanitation requirements (NSF) and indicates that equipment is fit for use in the production of food intended for human consumption, or the equipment is fit for use in an environment where food intended for human consumption is produced.
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