Everest Refrigeration EOMV-60-B-28-T 60" Wide Open Display Merchandiser Refrigerator
28" Depth - 21.2 Cubic Foot Capacity
Everest Refrigeration Model: EOMV-60-B-28-T SKU: 269406
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Everest Refrigeration EOMV-60-B-28-T Specifications
The Everest Refrigeration EOMV-60-B-28-T is a full-height vertical open display merchandiser with a striking black exterior, offering 21.2 cubic feet of capacity in a slimmer 28-3/8" depth that makes it a smart fit for tighter retail or foodservice spaces without sacrificing visual impact. LED lighting in the canopy and underneath eight adjustable stainless steel shelves keeps product well-lit and inviting at any hour.
A retractable night curtain helps manage temperatures and energy consumption during off-hours, while bottom-mounted refrigeration with front air intake keeps installation straightforward and flexible.
Features:
- Vertical Open Display Merchandiser
- 60"W x 28-3/8"D x 78"H
- 21.2 cu. ft. capacity
- self-contained bottom mount refrigeration
- front air intake & rear air discharge
- LED lighting in canopy & underneath shelves
- retractable night curtain
- (8) adjustable stainless steel shelves
- overheat protection alarm
- stainless steel interior
- black exterior
- 5" front swivel casters with locks & leg stabilizers
- R290 Hydrocarbon refrigerant
- (2) 1 HP
- 230v/60/1-ph
- 10.84 amps
- cord
- NEMA 6-20P
- ETL-Sanitation
- cETLus
- NSF
Warranty:
- 2 year parts & labor warranty
- 5 year compressor warranty
Manufacturer Information | |
| Brand | Everest Refrigeration |
|---|---|
| Model | EOMV-60-B-28-T |
Power Information | |
| Power | 230 volts |
| Phases | 1 |
Item Dimensions | |
| Weight | 918.00 lbs. |
| Width | 60.00 in. |
| Depth | 28.38 in. |
| Height | 78.00 in. |
Documents
NSF Listed
This product meets National Sanitation Foundation (NSF) standards for public safety & environmental factors with regards to design, manufacture, operation, and labeling.
ETL Sanitation Listed
ETL Sanitation mark demonstrates compliance with applicable national sanitation requirements (NSF) and indicates that equipment is fit for use in the production of food intended for human consumption, or the equipment is fit for use in an environment where food intended for human consumption is produced.
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