Everest Refrigeration ETBF1 27.75" Wide One Section Undercounter Freezer
7.5 Cubic Foot Capacity
Everest Refrigeration Model: ETBF1 SKU: 269184Select
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Everest Refrigeration ETBF1 Specifications
The Everest Refrigeration ETBF1 is a compact one-section undercounter freezer that fits 7.5 cubic feet of frozen storage into a slim 27-3/4" wide footprint, with bottom-mounted refrigeration and front air breathing for flexible wall-flush or built-in installation. A locking solid door and stainless steel worktop keep it practical and secure on any prep line.
Digital controls with an LED display and a defrost cycle with heater deliver reliable, low-maintenance performance — a space-efficient frozen storage solution for kitchens where every inch counts.
Features:
- Undercounter/Worktop Freezer
- one-section
- 27-3/4"W
- 7.5 cu. ft. capacity
- self-contained bottom mounted refrigeration
- 16 gauge stainless steel worktop
- (1) solid hinged self-closing door (locking)
- (2) epoxy coated wire shelves
- height adjustable clips
- digital controls with LED display
- defrost cycle with heater
- front air breathing
- pressure relief port
- stainless steel interior
- stainless steel front & sides
- galvanized steel bottom & rear
- (4) 5" swivel casters (2 locking)
- R290 Hydrocarbon refrigerant
- 1/3 HP
- 115v/60/1-ph
- 4.7 amps
- cord
- NEMA 5-15P
- NSF
- cETLus
- ETL-Sanitation
Warranty:
- 3 year parts & labor warranty
- 10 year compressor warranty
Manufacturer Information | |
| Brand | Everest Refrigeration |
|---|---|
| Model | ETBF1 |
Power Information | |
| Power | 115 volts |
Item Dimensions | |
| Weight | 195.00 lbs. |
| Width | 27.75 in. |
| Depth | 31.50 in. |
| Height | 35.25 in. |
Documents
NSF Listed
This product meets National Sanitation Foundation (NSF) standards for public safety & environmental factors with regards to design, manufacture, operation, and labeling.
ETL Sanitation Listed
ETL Sanitation mark demonstrates compliance with applicable national sanitation requirements (NSF) and indicates that equipment is fit for use in the production of food intended for human consumption, or the equipment is fit for use in an environment where food intended for human consumption is produced.




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