Everest Refrigeration ETRF3 71" Wide Dual Temp Worktop Refrigerator/Freezer
Two Refrigerated Sections, One Freezer Section
Everest Refrigeration Model: ETRF3 SKU: 269073
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Everest Refrigeration ETRF3 Specifications
The Everest Refrigeration ETRF3 is a three-section undercounter worktop unit that handles both refrigeration and freezing in one footprint — a practical solution for kitchens that need flexible cold storage without dedicating space to separate units. It offers 14 cubic feet of refrigerated storage and 9 cubic feet of freezer space, all accessible behind three locking solid doors.
Digital controls with an LED display and auto defrost on the freezer side keep daily operation hassle-free, while LED interior lighting and epoxy coated wire shelves make staying organized straightforward.
Features:
- Undercounter/Worktop Dual Temperature Refrigerator/Freezer Combo
- three-section
- 71-1/8"W
- 14.0 (R) & 9.0 (F) cu. ft. capacity
- self-contained side mounted refrigeration
- 16 gauge stainless steel worktop
- (3) solid hinged self-closing doors (locking)
- (6) epoxy coated wire shelves
- height adjustable clips
- digital controls with LED display
- auto defrost (freezer)
- LED interior lighting
- stainless steel interior
- pressure relief port
- stainless steel front & sides
- galvanized steel bottom & rear
- (4) 5" swivel casters (2 locking)
- 1/2 HP
- 115v/60/1-ph
- 7.77 amps
- cord
- NEMA 5-15P
- NSF
- cETLus
- ETL-Sanitation
Manufacturer Information | |
| Brand | Everest Refrigeration |
|---|---|
| Model | ETRF3 |
Power Information | |
| Power | 115 volts |
Item Dimensions | |
| Weight | 356.00 lbs. |
| Width | 71.13 in. |
| Depth | 31.50 in. |
| Height | 34.25 in. |
Documents
NSF Listed
This product meets National Sanitation Foundation (NSF) standards for public safety & environmental factors with regards to design, manufacture, operation, and labeling.
ETL Sanitation Listed
ETL Sanitation mark demonstrates compliance with applicable national sanitation requirements (NSF) and indicates that equipment is fit for use in the production of food intended for human consumption, or the equipment is fit for use in an environment where food intended for human consumption is produced.
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