Groen TDBC-20C Countertop Electric Tilting Kettle w/ 20 Qt Capacity & Crank

Name: Groen TDBC-20C Countertop Electric Tilting Kettle w/ 20 Qt Capacity & Crank
Brand: Groen
SKU: 138840
Price: 11485.00 USD
Availability: InStock

Groen Model: TDBC-20C SKU: 138840

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Only for customers within the 48 contiguous states..

Groen TDBC-20C Specifications

Low Price Guarantee On All Groen Products!

This item is brand new and ships directly from the manufacturer or distributor. There may be a lead time of up to 10 days on this item. Please contact us directly with questions on availability.

PLEASE NOTE PICTURE IS FOR REFERENCE ONLY

Item: Countertop Electric Tilting Kettle w/ 20 qt. Capacity & Crank Tilting Mechanism

Item Number:TDBC-20

Features:

Stainless steel 2/3 jacketed kettle

Kettle temperatures of 150 to approximately 295°F

Includes a thermostat, pressure gauge, safety valve, pressure limit control, water sight glass, and low water cut off

Power ON switch, Power ON indicator light, LOW WATER indicator light, and HEATING light mounted on the kettle support side console

Unit furnished with a heavy reinforced rim with a welded-in butterfly shaped pouring lip for maximum sanitation and durability

Crank tilt handle on the right side supports and provides easy and precise one hand tilting of kettle body

Units come either 208 V or 240 V, 1 or 3 phase (choose at checkout)

(1) year parts and labor warranty (2 years for K-12 schools making the purchase)

Attention CA Residents

Manufacturer Information
Brand	Groen
Model	TDBC-20C
Model	TDBC-20
Power Information
Power	208/240 volts
Phases	1/3
Watts	6300
Item Dimensions
Weight	115.00 lbs.
Width	25.63 in.
Depth	25.50 in.
Height	23.13 in.

Documents

Spec Sheet

NSF Listed

This product meets National Sanitation Foundation (NSF) standards for public safety & environmental factors with regards to design, manufacture, operation, and labeling.

UL Listed

This product is UL listed by the UL certification agency which means it meets safety and structural integrity standards for use in food service operations.