Hamilton Beach 33-1301-W Weston 2 Speed # 12 Meat Grinder with Sausage Stuffer

Hamilton Beach Model: 33-1301-W SKU: 263402
Hamilton Beach 33-1301-W Weston 2 Speed # 12 Meat Grinder with Sausage Stuffer
238.28$238.28
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  • NSF Listed
  • ETL Listed

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Only for customers within the 48 contiguous states..

Hamilton Beach 33-1301-W Specifications

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The Weston Electric Meat Grinder and Sausage Stuffer, model 33-1301-W, is a powerful and compact appliance designed for home meat processing, with a #12 hub size. Featuring a robust 1 horsepower (750-watt) motor, it is capable of grinding up to 4-5 pounds of meat per minute, making it suitable for processing large game or preparing large batches of ground meat and sausage. The grinder is built with a durable die-cast aluminum body and metal gears, offering two speeds—a fast one for grinding and a slow one ideal for stuffing sausage—plus a reverse function to clear jams. The unit includes two stainless steel grinding plates for medium and coarse grinds, a cutting blade, and a sausage stuffing kit, providing a versatile solution for crafting homemade burgers, sausage, and meatloaf with control over the ingredients and texture.

Features:

  • Weston Meat Grinder & Sausage Stuffer
  • Electric
  • 2-speed
  • #12 hub
  • Grinds up to 4 lbs. per minute
  • Includes: (2) stainless steel grinding plates (fine, medium & coarse), cutting blade, sausage stuffing funnel, grinder tray & stomper
  • Die-cast body
  • 1 HP
  • 750 watts
  • 120v/60/1-ph

Warranty:

  • 1 Year parts & labor
Attention CA Residents
Hamilton Beach

Manufacturer Information

Brand Hamilton Beach
Model 33-1301-W

Power Information

Power 120 volts
Phases 1

Item Dimensions

Weight 8.00 lbs.
Width 15.00 in.
Depth 10.25 in.
Height 9.80 in.

Documents

NSF Listed

NSF Listed

This product meets National Sanitation Foundation (NSF) standards for public safety & environmental factors with regards to design, manufacture, operation, and labeling.

ETL Listed

ETL Listed

This product is ETL listed and has been been found to meet minimum requirements for product safety, is produced in a facility that meets compliance measures, and is subject to period inspection.

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