Ice-O-Matic CIM1446FA49 Elevation™ 1,600lb. Full Cube Air-Cooled Modular Ice Machine
Ice-O-Matic Model: CIM1446FA49 SKU: 242295Select
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Ice-O-Matic CIM1446FA49 Specifications
The Ice-O-Matic CIM1446FA49 modular ice maker is a high-capacity, air-cooled unit engineered for demanding commercial environments that require reliable, consistent ice production. Capable of producing up to 1,600 pounds of full-cube ice per day (under optimal conditions), this unit is ideal for restaurants, hotels, healthcare facilities, and large-scale foodservice operations. Designed with durability and efficiency in mind, the CIM1446FA49 features a stainless steel construction, advanced PURE ICE® antimicrobial protection, and Harvest Assist technology to improve ice release and reduce energy consumption.
Features:
- Elevation Series™ 48" Modular Cube Ice Maker
- Air-cooled
- Self-contained condenser
- Dual exhaust top/side air discharge
- Approximately 1600 lb production/24 hours at 70°/50° (1212 lb at 90°/70°)
- Full size cube LED status display
- One touch sanitize/descaling controls
- Dishwasher safe food zone components
- R449 Refrigerant
- Certifications: cULus, NSF, CE
Warranty:
- Standard 3 year parts & labor warranty
- Standard 5 year parts warranty on evaporator & compressor
- Extended 7 year warranty on evaporator if an Ice-O-Matic water filter assembly is purchased with the machine.
Water filter must be installed at the time of ice machine installation and cartridges must be changed every 6 months.
Residential Warranty
Manufacturer Information | |
| Brand | Ice-O-Matic |
|---|---|
| Model | CIM1446FA49 |
| Model | CIM1446FA |
Power Information | |
| Power | 208-230 volts |
| Phases | 1 |
Item Dimensions | |
| Weight | 310.00 lbs. |
| Width | 48.25 in. |
| Depth | 24.25 in. |
| Height | 26.80 in. |
Documents
NSF Listed
This product meets National Sanitation Foundation (NSF) standards for public safety & environmental factors with regards to design, manufacture, operation, and labeling.
UL Listed
This product is UL listed by the UL certification agency which means it meets safety and structural integrity standards for use in food service operations.





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