Imperial IR-8-EW PRO Series 48" Electric 8 Burner Range w/2 Space Saver Ovens

Expand your commercial kitchen's output and eliminate line congestion with the Imperial IR-8-EW PRO Series 8-Burner Electric Range, a high-performance, 48-inch cooking platform engineered for high-volume restaurants, hotel kitchens, banquet facilities, and busy institutional foodservice operations. Built to handle heavy daily production across multiple cook stations, this commercial electric range features eight independent wafer burner elements situated over dual space saver oven bases, allowing culinary teams to simultaneously sauté, simmer, boil, and sear while baking or holding hot dishes at scale. Constructed with a heavy-gauge, stainless steel exterior, infinite heat controls for precise thermal adjustments, porcelainized oven interiors for hassle-free maintenance, and a spacious front landing ledge for easy pan staging, the IR-8-EW delivers exceptional heating consistency, rugged reliability, and efficient workflow in demanding kitchen environments.

The primary advantage of Imperial’s proprietary wafer burner elements lies in their solid, flat-surface construction, which maximizes direct surface contact with cookware for ultra-fast heat conduction and uniform, hot-spot-free temperature distribution up to 650°F. Unlike traditional open-coil electric burners that trap grease, heat unevenly, and sustain damage from liquid boil-overs, these sealed flat plates act as a continuous protective barrier for internal electrical components. By completely shielding internal wiring and heating elements from corrosive food acids, spills, and debris, wafer elements eliminate element burnout and dramatically extend equipment service life. Additionally, the smooth, gap-free top allows kitchen staff to quickly wipe down the cooktop surface between shifts, significantly improving kitchen sanitation, energy transfer, and overall operational efficiency while lowering long-term maintenance costs.

Note: Electric ranges may not be ideal for all applications. Please give us a call at 404-752-6715 if you have any questions before ordering.

Features:

• Pro Series Electric Restaurant Range
• 48" Width
• 8 Wafer elements
• Solid top
• 2 Space saver ovens
• 1 Chrome rack per oven
• Splatter screen
• Infinite heat controls
• Porcelain oven interior
• Stainless steel front, sides, backguard, landing ledge & kick plate
• 6" Stainless steel legs
• Adjustable feet
• CETLus
• ETL-Sanitation
• CE

Warranty:

1 Year parts & labor