Lang 260ZSDC LG Series 60" Gas Countertop Thermostatic Griddle
Features 1" thick chrome steel plate & solid state controls
Lang Model: 260ZSDC SKU: 265785Select
| Similar Models Available: |
|---|
New 260ZSD |
New 260ZTD |
New 260ZTDC |
New 260T |
New 272ZSDC |
Earn More With PeachPoints
|
Free Shippingon Lang Free Shipping products |
|
|
Only for customers within the 48 contiguous states..
| |
Add Recommended Items
Lang 260ZSDC Specifications
The Lang 260ZSDC countertop griddle is a heavy-duty commercial cooking solution designed for high-volume kitchens that demand consistent performance and durability. Featuring a thick, polished chrome griddle plate, this electric countertop griddle delivers even heat distribution across the entire cooking surface, making it ideal for breakfast items, burgers, sandwiches, and more. The 260ZSDC is equipped with precise thermostatic controls for accurate temperature management, ensuring reliable results during peak service.
Features:
- LG Series Gas Countertop Griddle
- 60" W x 30" D Cooking surface
- 1" Thick smooth chrome griddle plate
- 175° - 450° F Solid state thermostats with pilot safety
- Welded steel frame with stainless steel exterior
- 5" Tapered wrap-around splash guard
- 3-1/2" Front grease trough
- 8 qt. Stainless steel grease drawer
- 4" Stainless steel legs with 1-5/8" adjustment
- 175,000 BTU
- 120v/60/1-ph
- NEMA 5-15P
- Certifications: cETLus, ETL-Sanitation
Warranty:
2 Years parts & labor
Manufacturer Information | |
| Brand | Lang |
|---|---|
| Model | 260ZSDC |
Power Information | |
| Power | 120 volts |
| Phases | 1 |
| Uses Gas? | Yes |
| BTU's | 175,000 |
Item Dimensions | |
| Weight | 870.00 lbs. |
| Width | 60.00 in. |
| Depth | 37.25 in. |
| Height | 16.50 in. |
Documents
ETL Listed
This product is ETL listed and has been been found to meet minimum requirements for product safety, is produced in a facility that meets compliance measures, and is subject to period inspection.
ETL Sanitation Listed
ETL Sanitation mark demonstrates compliance with applicable national sanitation requirements (NSF) and indicates that equipment is fit for use in the production of food intended for human consumption, or the equipment is fit for use in an environment where food intended for human consumption is produced.




