Lang DO54B2M Marine Double Deck 38" x 30" Electric Bakery Depth Oven
Lang Model: DO54B2M SKU: 265810Select
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Lang DO54B2M Specifications
The Lang DO54B2M double deck electric convection oven is a durable, high-performance solution designed for commercial kitchens that demand consistent baking and roasting results. Featuring a spacious 38-inch wide cooking chamber, this double deck oven delivers even heat distribution for uniform cooking across trays, making it ideal for restaurants, bakeries, cafeterias, and institutional foodservice operations.
Features:
- Lang® Marine Deck-Type Electric Bake Oven
- Double 38"W x 30"D x 8" high section
- (1) Heavy duty oven rack per deck
- Stainless steel exterior finish
- 16" High bolt-down legs
- 12.0kW
- Certifications: Marine-cUL, NSF
Warranty:
1 Year parts & labor
Manufacturer Information | |
| Brand | Lang |
|---|---|
| Model | DO54B2M |
Power Information | |
| Power | 208/240 volts |
| Phases | 1/3 |
| Watts | 12000 |
Item Dimensions | |
| Weight | 785.00 lbs. |
| Width | 54.00 in. |
| Depth | 36.00 in. |
| Height | 56.00 in. |
Documents
NSF Listed
This product meets National Sanitation Foundation (NSF) standards for public safety & environmental factors with regards to design, manufacture, operation, and labeling.




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