Robot Coupe CMP250COMBI Hand Held Stainless Steel Combi Compact Immersion Blender
Includes 10" Stainless Steel Shaft & 8" Whisk Attachments
Robot Coupe Model: CMP250COMBI SKU: 214292
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Robot Coupe CMP250COMBI Specifications
Maximize your kitchen’s efficiency and culinary versatility with the Robot Coupe CMP250COMBI Compact Power Mixer. Specially engineered for commercial kitchens, catering services, and healthcare facilities, this heavy-duty immersion blender seamlessly switches between a high-performance power mixer and a precise commercial whisk. Featuring a durable stainless steel blade, whisk, and foot attachments, the CMP250COMBI delivers effortless blending, pureeing, and emulsifying for up to 15 quarts of soups, sauces, and batters. Its ergonomic handle reduces operator fatigue, while the removable foot and blades ensure quick, hygienic cleanup. Invest in the Robot Coupe CMP250COMBI today to speed up prep times, maintain consistent food quality, and boost your kitchen’s bottom line.
Features:
- Combi Compact Power Mixer / Immersion Blender
- Hand held
- 15 Liter processing capacity
- 10" Stainless steel shaft, 8" stainless steel whisk attachment
- Removable stainless steel knife & mixer blade
- Splash guard
- Ergonomically shaped handle
- (1) stainless steel wall support & (1) blade disassembly tool
- Variable speed 2,300 - 10,000 RPM (mixer) from 500 - 1,800 RPM (whisk)
- 310 watts, 120v/60/1-ph, 3.0 amps, NEMA 5-15P
- cETLus, ETL-Sanitation
Warranty:
- 1 Year replacement warranty
Manufacturer Information | |
| Brand | Robot Coupe |
|---|---|
| Model | CMP250COMBI |
Power Information | |
| Power | 120 volts |
| Phases | 1 |
| Watts | 310 |
Item Dimensions | |
| Weight | 13.00 lbs. |
| Width | 3.56 in. |
| Depth | 7.56 in. |
| Height | 29.94 in. |
Documents
ETL Listed
This product is ETL listed and has been been found to meet minimum requirements for product safety, is produced in a facility that meets compliance measures, and is subject to period inspection.
ETL Sanitation Listed
ETL Sanitation mark demonstrates compliance with applicable national sanitation requirements (NSF) and indicates that equipment is fit for use in the production of food intended for human consumption, or the equipment is fit for use in an environment where food intended for human consumption is produced.
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