Robot Coupe R752VV Combination 7.5L Food Processor w/ Continuous Feed
Features cylindrical hopper & variable speed operation
Robot Coupe Model: R752VV SKU: 261736
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Robot Coupe R752VV Specifications
Upgrade your commercial kitchen's speed, versatility, and efficiency with the Robot Coupe R752VV 7.5 Qt. Variable Speed Combination Food Processor. Designed for high-volume restaurants, caterers, and institutional kitchens, this heavy-duty commercial food processor features a robust 4.5 HP motor and variable speed control (300 to 3500 RPM) to handle everything from delicate emulsions to batch vegetable prepping in seconds. The durable stainless steel bowl and continuous-feed vegetable prep attachment make switching between chopping, grinding, slicing, and julienning seamless, drastically reducing prep time and labor costs. Engineered for reliability and NSF-certified hygiene standards, the Robot Coupe R752VV delivers the power and precision busy chef teams need to maximize kitchen throughput. Order yours today to experience unmatched performance and take your kitchen's productivity to the next level!
Features:
- Combination Food Processor
- 7.5 Liter stainless steel bowl with handle
- Continuous feed kit with kidney shaped & cylindrical hopper
- 3mm (1/8") Grating
- 3mm (1/8") Slicing disc
- Variable speeds
- 300 to 3500 RPM
- Electrical: 120v/60/1-ph, 5.8 amps, 2 HP, NEMA 5-20P
- Certifications: cETLus, ETL-Sanitation
Warranty:
1 Year parts & labor
Manufacturer Information | |
| Brand | Robot Coupe |
|---|---|
| Model | R752VV |
Power Information | |
| Power | 120 volts |
| Phases | 1 |
Item Dimensions | |
| Weight | 73.00 lbs. |
| Width | 14.87 in. |
| Depth | 10.94 in. |
| Height | 28.06 in. |
Documents
ETL Listed
This product is ETL listed and has been been found to meet minimum requirements for product safety, is produced in a facility that meets compliance measures, and is subject to period inspection.
ETL Sanitation Listed
ETL Sanitation mark demonstrates compliance with applicable national sanitation requirements (NSF) and indicates that equipment is fit for use in the production of food intended for human consumption, or the equipment is fit for use in an environment where food intended for human consumption is produced.
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