Southbend PCE11S/SD-V Platinum Electric Standard Depth Ventless Convection Oven

Please note: The above photo is for reference only

Unlock maximum kitchen productivity and skip complex HVAC installation fees with the Southbend PCE11S/SD-V Electric Ventless Convection Oven. Built for heavy-duty commercial baking and roasting, this 11 kW single-deck oven features a standard-depth cavity tailored for standard sheet pan arrangements. Outfitted with dual-pane heat-retaining glass doors and rugged, easy-to-use Solid-State (SD) digital controls, it ensures even heat distribution, rapid recovery, and dependable performance—all without needing a traditional Type 1 exhaust hood. Ideal for food courts, historic buildings, concession venues, pop-up locations, or footprint-constrained kitchens, the PCE11S/SD-V gets your operation up and running quickly while reducing initial capital expenditure.

Southbend’s integrated catalytic oxidation assembly operates by pulling grease-filled airflow and airborne organic compounds over internal fins layered with specialized catalytic material. Harnessing thermal energy inside the chamber, the system initiates a chemical process that breaks down grease vapors, smoke particles, and cooking aromas right at the source. This breaks the emissions down into safe carbon dioxide and water vapor, completely eliminating the need for routine air filter swaps.

Selecting a ventless unit yields substantial financial advantages by doing away with the massive upfront expenses associated with traditional Type I hood systems. Standard ventilation setups require custom duct routing, roof cuts, high-volume exhaust blowers, structural permits, and dedicated makeup air units to balance air pressure. Operating ventlessly eliminates these heavy infrastructure investments while trimming recurring power bills, since conventional hoods constantly draw climate-controlled air out of the building. Furthermore, ventless operation saves money on routine hood scrubbing services and eliminates building layout restrictions, giving you the freedom to set up shop in non-traditional spaces with basic electrical hookups.

Features:

• 11kW high efficiency heating elements
• Ventless
• Single deck convection oven is 55” in height
• Standard Controls
• Patented “plug-in, plug-out” control panel - easy to service
• Slide out control panel for full view servicing
• Stainless steel front, sides and top
• Independent 2-piece glass doors (Full 180° opening)
• Energy saving high efficiency glass windows
• Heat keeping dual door seal system
• Coved, fastener-free, porcelain enamel finish interior
• Two speed, 1/2 hp, fan motor
• 11-position rack guides and 5 plated oven racks
• Forced cool down fan mode
• Interior oven lights

Warranty:

1 Year parts & labor