Southbend PCE15B/SI-V Platinum Bakery Depth Double Stack Ventless Convection Oven

Please note: The above photo is for reference only

Maximize kitchen output and lower infrastructure costs with the Southbend PCE15B/SI-V Double-Deck Ventless Electric Convection Oven. Engineered for demanding commercial kitchens, this high-performance double-stack unit packs 7.5 kW of heating power per cavity into a space-saving vertical footprint. Each deck features a spacious bakery-depth interior with 5 racks and 11 rack positions, accommodating full-size 18" x 26" sheet pans in either direction. Equipped with independent glass doors, a two-speed convection fan motor, and heavy-duty stainless steel construction, the PCE15B/SI-V delivers uniform heat recovery, maximum energy efficiency, and high-volume baking precision.

The key operational advantage of the PCE15B/SI-V is its integrated ventless configuration, which completely bypasses the need for expensive Type 1 commercial hood systems. Traditional ventilation setups demand heavy capital outlay for stainless ductwork, roof penetrations, architectural permits, and dedicated makeup air handlers. By eliminating external venting requirements without adding to the oven's physical footprint, this ventless double-deck model drastically slashes upfront buildout costs and ongoing utility expenses. It gives operators total layout freedom to expand baking capacity in food courts, airport terminals, historic structures, or leased commercial spaces where adding ducting is structurally impossible or cost-prohibitive.

At the core of Southbend’s ventless innovation is an internal catalytic oxidation system that purifies exhaust air continuously during the cooking cycle. As grease-laden vapors, smoke, and volatile organic compounds (VOCs) move through the heating chamber, they are forced across aluminum-oxide-coated catalytic fins. Using thermal energy, the catalyst triggers a molecular reaction that breaks down airborne fats and hydrocarbons into harmless water vapor and carbon dioxide. Tested to produce just 0.78 mg/m³ of grease-laden effluent per cavity—far below the EPA 202 standard of 5.0 mg/m³—this catalyst delivers clean, smoke-free kitchen air without requiring routine replacement filters or extra exterior clearances.

Features:

• 7.5kW high efficiency heating elements
• Ventless
• Double deck convection oven is 64” in height
• Standard Controls
• Patented “plug-in, plug-out” control panel - easy to service
• Slide out control panel for full view servicing
• Stainless steel front, sides and top
• Independent 2-piece glass doors (Full 180° opening)
• Energy saving high efficiency glass windows
• Heat keeping dual door seal system
• Coved, fastener-free, porcelain enamel finish interior
• Two speed, 1/2 hp, fan motor
• 11-position rack guides and 5 plated oven racks
• Forced cool down fan mode
• Interior oven lights

Warranty:

1 Year parts & labor