Traulsen UPT279-R-SB 27" Dealers Choice Stainless Steel Refrigerated Prep Table
Holds: (9) 4" deep 1/6 pans (included)
Traulsen Model: UPT279-R-SB SKU: 163935Select
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Traulsen UPT279-R-SB Specifications
The Traulsen UPT279-R-SB 27" Sandwich/Salad Prep Table is a compact, high-performance refrigeration unit designed for efficiency and durability in commercial kitchens. Its front-breathing design allows for "zero-clearance" installation, making it ideal for space-constrained environments. The unit features a stainless steel exterior and a corrosion-resistant anodized aluminum interior, ensuring long-lasting durability.
Features:
- Dealer's Choice Compact Prep Table Refrigerator with roll-top lid which serves as an overshelf
- Reach-in
- One-section
- 27" Wide
- Holds (9) 1/6 pans 4" deep (included)
- Can accommodate up to 6" deep pans
- Full length white reversible cutting board
- (1) Stainless steel door
- Hinged right
- Stainless steel top, sides & back, galvanized bottom
- Anodized aluminum interior with (2) shelves
- Rear mounted, self-contained refrigeration
- R290 Hydrocarbon refrigerant
- (4) 4" Casters
- 1/5 HP
- Certifications: cETLus, ETL-Sanitation
Warranty:
- Three years parts and labor
- Five year compressor parts
Manufacturer Information | |
| Brand | Traulsen |
|---|---|
| Model | UPT279-R-SB |
Power Information | |
| Power | 115 volts |
| Phases | 1 |
Item Dimensions | |
| Weight | 425.00 lbs. |
| Width | 27.00 in. |
| Depth | 34.50 in. |
| Height | 44.13 in. |
Documents
UL Classified Listed
This product is further certified by the UL certification agency for safety and structural integrity as well as enviromental and public health standards and complies with ANSI/NSF regulations.
ETL Sanitation Listed
ETL Sanitation mark demonstrates compliance with applicable national sanitation requirements (NSF) and indicates that equipment is fit for use in the production of food intended for human consumption, or the equipment is fit for use in an environment where food intended for human consumption is produced.




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