Univex SC975-PK2 Countertop Strip Cutter with 15mm (.59") Blade Set
9.75" x 1.25" Feed Opening
Univex Model: SC975-PK2 SKU: 271243
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Univex SC975-PK2 Specifications
Streamline your commercial kitchen's prep work with the Univex SC975-PK2 Countertop Strip Cutter. Boasting a wide 9.75-inch by 1.25-inch feed opening, this heavy-duty electric machine effortlessly processes large cuts of lean meat, making it the perfect tool for high-volume fajita and stir-fry preparation. Constructed from premium AISI 304 stainless steel with a stable, tilt-proof footprint and a smooth, totally enclosed oil-bath gearbox, it is built to survive demanding foodservice environments. Safety and sanitation are prioritized with an interlocked transparent cover that triggers an automatic shut-off when removed, a completely removable cradle assembly for easy washing, and a front-mounted, IP67 water- and dustproof switch featuring no-volt release. Running on a standard 115V plug and pre-packaged with a high-precision 15mm strip blade set, the Univex SC975-PK2 drastically slashes labor costs while guaranteeing immaculate portion consistency every single time.
Features:
- Strip Cutter
- Countertop
- 9-3/4" x 1-1/4" feed opening
- Front-mounted
- IP67 water and dust proof switch
- No-volt release
- Stainless steel construction
- Consists of base drive unit and strip cutter blade set with 15mm strip blades
Warranty:
- One year, on-site parts and labor
Manufacturer Information | |
| Brand | Univex |
|---|---|
| Model | SC975-PK2 |
Power Information | |
| Power | 115 volts |
| Phases | 1 |
Item Dimensions | |
| Weight | 77.00 lbs. |
| Width | 19.50 in. |
| Depth | 18.00 in. |
| Height | 13.50 in. |
Documents
ETL Listed
This product is ETL listed and has been been found to meet minimum requirements for product safety, is produced in a facility that meets compliance measures, and is subject to period inspection.
ETL Sanitation Listed
ETL Sanitation mark demonstrates compliance with applicable national sanitation requirements (NSF) and indicates that equipment is fit for use in the production of food intended for human consumption, or the equipment is fit for use in an environment where food intended for human consumption is produced.
