Used CPG S60-N Natural Gas 10 Burner 60" Range with 2 Standard Ovens

CPG Model: S60-N SN: 10191506 SKU: 264039
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Used CPG S60-N Natural Gas 10 Burner 60" Range with 2 Standard Ovens
1,265.00$1,265.00
Limited time -50%
Retail Price: 2,530.00$2,530.00
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Condition: Used In Stock Pickup Available
1 ready to ship. To place a larger order call 404-752-6715
  • NSF Listed
  • CSA Approved
  • ETL Listed
  • ETL Sanitation Listed

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Only for customers within the 48 contiguous states..

Pickup available at our store in Norcross, GA

08:30AM - 05:30PM EST (M-F)
09:00AM - 04:00PM EST (SAT)

CPG S60-N Specifications

Description:

Power up your commercial kitchen with the Cooking Performance Group S60-N Natural Gas Range. Delivering an impressive 360,000 BTU of total cooking power, this professional-grade 60" range combines high-performance burners with dual ovens to give restaurants, hotels, catering operations, and institutional kitchens the versatility and capacity needed to handle demanding service periods.

Features

  • 10 High-Output Open Burners – Ten independently controlled 30,000 BTU burners provide the cooking power to simultaneously boil, sauté, simmer, and sear across your entire menu
  • Heavy-Duty 12" x 12" Cast Iron Grates – Rugged grates support the heaviest stock pots, sauce pans, and cookware while allowing smooth sliding from burner to burner
  • Dual 30,000 BTU Standard Ovens – Two spacious ovens provide convenient warming and baking capabilities for side dishes, desserts, and prepared foods
  • Wide Temperature Range – Oven temperature adjusts from 250°F to 550°F to accommodate virtually any recipe from slow-warming to high-heat roasting
  • Chrome-Plated Oven Racks – Each oven includes 2 chrome-plated racks adjustable to 4 different positions for flexible cooking configurations
  • Convenient Storage – 4.5" front plate rail provides staging space while the 9.5" deep back shelf holds seasonings, oils, and frequently used supplies within arm's reach
  • Stainless Steel Front – Rugged stainless steel construction ensures durability and maintains professional appearance through years of heavy use
  • Durable Aluminum Sides – Lightweight yet durable side panels resist corrosion and simplify cleaning
  • Porcelainized Oven Bottom – Easy-to-clean porcelain finish in oven cavities resists staining and wipes clean quickly
  • Removable Cast Iron Grates – Grates lift off for thorough cleaning and maintenance
  • Deep Pull-Out Crumb Tray – Captures spills and debris for quick end-of-shift cleanup
  • 6" Adjustable Stainless Steel Legs – Ensure level installation on any floor surface and provide clearance for easy floor cleaning
  • Manual Controls – Simple, reliable knob controls for precise burner and oven temperature adjustment
  • ETL Certified – Meets electrical and sanitation safety standards for commercial use in the United States and Canada

Used Item Info

This Unit is in good condition. It has been tested by our equipment technician and found to be working.

Attention CA Residents
Cooking Performance Group

Manufacturer Information

Brand CPG
Model S60-N

Power Information

Uses Gas? Yes (Nat)
BTU's 360,000

Item Dimensions

Weight 731.00 lbs.
Width 60.00 in.
Depth 32.75 in.
Height 60.50 in.
NSF Listed

NSF Listed

This product meets National Sanitation Foundation (NSF) standards for public safety & environmental factors with regards to design, manufacture, operation, and labeling.

CSA Approved

CSA Certified

This product has been certified by the Canadian Standards Association (CSA) for its use type. Products with more than one power type, such as electric and gas features, will have multiple CSA certifications.

ETL Listed

ETL Listed

This product is ETL listed and has been been found to meet minimum requirements for product safety, is produced in a facility that meets compliance measures, and is subject to period inspection.

ETL Sanitation Listed

ETL Sanitation Listed

ETL Sanitation mark demonstrates compliance with applicable national sanitation requirements (NSF) and indicates that equipment is fit for use in the production of food intended for human consumption, or the equipment is fit for use in an environment where food intended for human consumption is produced.