Used Electrolux AOS062EKM1 12-Pan Double Stack Electric Combi Oven 208V
Electrolux Model: AOS062EKM1 SN: 61110002/61110003 SKU: 267024Select
Earn More With PeachPoints
|
Fast ShippingCalculate Estimated Cost |
|
|
Ships within 1 business day. Carrier transit times may vary .
Only for customers within the 48 contiguous states..
| |
Pickup available at our store in
|
Electrolux AOS062EKM1 Specifications
Description:
Maximize your kitchen's footprint and throughput with this Electrolux AOS062EKM1 Double Stacked Combi Oven. Engineered for high-volume production, this setup provides two independent 6-pan cooking chambers, allowing you to steam, roast, and bake simultaneously at different temperatures. Known for its precision and reliability, the Air-O-Convect series is the perfect solution for kitchens that require consistent, high-quality results across a wide variety of menu items.Features
- Double Stack Capacity: Dual 6-pan full-size chambers provide a total 12-pan capacity within a single vertical footprint.
- Air-O-Convect Technology: Features a boilerless steaming system for fast heat-up and efficient water usage.
- Automated Cleaning: Equipped with the integrated "Air-O-Clean" system to reduce manual labor and ensure food safety compliance.
- Precise Control: Intuitive digital interface for managing temperature, humidity, and programmable cooking cycles.
Used Item Info
This Unit is in good condition. The necessary filtration system and chemicals are included with this unit. It has been tested by our equipment technician and found to be working.
Manufacturer Information | |
| Brand | Electrolux |
|---|---|
| Model | AOS062EKM1 |
Power Information | |
| Power | 208 volts |
| Phases | 3 |
| Watts | 42000 |
Item Dimensions | |
| Weight | 812.00 lbs. |
| Width | 47.56 in. |
| Depth | 41.94 in. |
| Height | 63.62 in. |
NSF Listed
This product meets National Sanitation Foundation (NSF) standards for public safety & environmental factors with regards to design, manufacture, operation, and labeling.
UL Listed
This product is UL listed by the UL certification agency which means it meets safety and structural integrity standards for use in food service operations.




















