Used Spring USA ST-1220 Countertop Warming Tray with Handles

Spring USA Model: ST-1220 SN: 1220T048160261 SKU: 264516
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Used Spring USA ST-1220 Countertop Warming Tray with Handles
185.00$185.00
Limited time -50%
Retail Price: 370.20$370.20
Condition: Used In Stock Pickup Available
1 ready to ship. To place a larger order call 404-752-6715
  • NSF Listed
  • UL Listed
  • CSA Approved
  • ETL Listed
  • ETL Sanitation Listed

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Fast Shipping

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Ships within 1 business day. Carrier transit times may vary .
Only for customers within the 48 contiguous states..

Pickup available at our store in Norcross, GA

08:30AM - 05:30PM EST (M-F)
09:00AM - 04:00PM EST (SAT)

Spring USA ST-1220 Specifications

Description:

Keep food at optimal serving temperatures without sacrificing valuable counter space with the Spring USA ST-1220 Countertop Warming Tray. Featuring a sleek low-profile design and adjustable temperature control, this professional-grade warming tray delivers even heat distribution for buffet lines, catering operations, grab-and-go service, and foodservice establishments prioritizing food quality and presentation.

Features

  • Generous surface accommodates one full-size food pan or multiple smaller fractional pans for versatile serving options
  • Adjustable Temperature Control – Temperature range from 80°F to 200°F allows precise heat settings for different food types, from delicate pastries to hearty entrées
  • Ultra-Low 1-3/4" Profile – Sleek, compact design puts food front and center while maximizing visibility and accessibility on buffet lines
  • Tempered Glass Surface – Durable, heat-resistant glass top provides even heat distribution and wipes clean quickly between services
  • Stainless Steel Construction – Heavy-duty stainless steel body with satin finish adds strength while resisting rust, corrosion, and daily wear
  • High-Temp Non-Stick Coating – Interior coating prevents food from sticking and simplifies cleaning
  • Ergonomic Round Handles – Built-in handles provide secure grip for easy transport between kitchen and serving areas
  • Energy Efficient Operation – Only 1.91 amps allows up to 6 units to be daisy-chained on a single 15-amp circuit
  • Even Heat Distribution – Advanced heating technology eliminates hot spots and maintains consistent temperatures across entire surface
  • Simple Controls – Power switch and temperature adjustment knob conveniently located on operator's side
  • Versatile Food Options – Works with heat-safe vessels, grab-and-go containers, or direct food placement for items like sandwiches, wraps, and cookies
  • ETL-Sanitation Certified – Meets strict sanitation standards for commercial food service applications
  • Lightweight Design – Efficient heating without heavy metal elements makes transport and repositioning easy

Used Item Info

This Unit is in good condition. It has been tested by our equipment technician and found to be working.

Attention CA Residents
Spring USA

Manufacturer Information

Brand Spring USA
Model ST-1220

Power Information

Power 120 volts
Phases 1
Watts 230

Item Dimensions

Weight 15.00 lbs.
Width 24.00 in.
Depth 18.75 in.
Height 1.75 in.
NSF Listed

NSF Listed

This product meets National Sanitation Foundation (NSF) standards for public safety & environmental factors with regards to design, manufacture, operation, and labeling.

UL Listed

UL Listed

This product is UL listed by the UL certification agency which means it meets safety and structural integrity standards for use in food service operations.

CSA Approved

CSA Certified

This product has been certified by the Canadian Standards Association (CSA) for its use type. Products with more than one power type, such as electric and gas features, will have multiple CSA certifications.

ETL Listed

ETL Listed

This product is ETL listed and has been been found to meet minimum requirements for product safety, is produced in a facility that meets compliance measures, and is subject to period inspection.

ETL Sanitation Listed

ETL Sanitation Listed

ETL Sanitation mark demonstrates compliance with applicable national sanitation requirements (NSF) and indicates that equipment is fit for use in the production of food intended for human consumption, or the equipment is fit for use in an environment where food intended for human consumption is produced.