Vollrath CBGMD-36 36" Radiant Medium-Duty Gas Countertop Charbroiler

Propane conversion kit included

Vollrath Model: CBGMD-36 SKU: 270877
Vollrath CBGMD-36 36" Radiant Medium-Duty Gas Countertop Charbroiler
1,655.15$1,655.15
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Vollrath CBGMD-12 12in Countertop Gas Medium-Duty Charbroiler with 3in Backsplash
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  • ETL Listed
  • ETL Sanitation Listed

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Vollrath CBGMD-36 Specifications

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The Vollrath CBGHD-36 is a heavy-duty, 36-inch countertop gas charbroiler engineered for high-volume commercial kitchens requiring consistent, steakhouse-quality results. Delivering a powerful 120,000 BTU total output via three individually controlled burners, this unit features high-output cast-iron radiants that provide even heat distribution and rapid recovery times. Its versatility is highlighted by reversible cast-iron grill plates, which offer narrow channels for fat drainage on one side and a wider, flatter surface for delicate items like fish on the flip side. Constructed with a fully welded stainless steel body and featuring metal control knobs guaranteed for life, the CBGHD-36 is built for long-term durability and easy maintenance, including a slide-out drip tray and 5-inch backsplash to contain grease splatter.

Features:

  • Medium-Duty Charbroiler
  • Countertop
  • 35.9"W x 29.25.38"D x 15.25"H
  • Stainless steel
  • ETL
  • ETL Sanitation
  • CETL
  • 1 Year Standard Warranty

Warranty:

  • 1 year parts & labor
Attention CA Residents
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Manufacturer Information

Brand Vollrath
Model CBGMD-36

Power Information

Uses Gas? Yes (NAT)
BTU's 120,000

Item Dimensions

Weight 212.75 lbs.
Width 35.90 in.
Depth 29.25 in.
Height 15.25 in.

Documents

ETL Listed

ETL Listed

This product is ETL listed and has been been found to meet minimum requirements for product safety, is produced in a facility that meets compliance measures, and is subject to period inspection.

ETL Sanitation Listed

ETL Sanitation Listed

ETL Sanitation mark demonstrates compliance with applicable national sanitation requirements (NSF) and indicates that equipment is fit for use in the production of food intended for human consumption, or the equipment is fit for use in an environment where food intended for human consumption is produced.

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