Waring WSB550X EvolutionX Heavy Duty 60 Qt Immersion Blender w/ 14" Shaft

Features variable speed motor

Waring Model: WSB550X SKU: 37502
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Waring WSB550X EvolutionX Heavy Duty 60 Qt Immersion Blender w/ 14" Shaft
629.00$629.00
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  • NSF Listed
  • UL Listed

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Waring WSB550X Specifications

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Tackle high-volume prep work with the high-performance Waring WSB550X Big Stik® EvolutionX® Heavy-Duty Immersion Blender. Engineered for demanding commercial kitchens, this commercial power pack packs a 1.5 HP, 1,145-watt variable-speed motor that effortlessly purees, mixes, and emulsifies up to 15 gallons (60 quarts) of soups, sauces, and dressings in seconds. Featuring a 14-inch dishwasher-safe, stainless steel removable shaft and a patented pivoting second handle, the WSB550X provides maximum control while drastically reducing operator wrist fatigue. Upgrading your restaurant's prep line with its intuitive 9-speed LED touchpad and continuous-ON hands-free setting ensures uniform consistency every shift. Upgrade your commercial kitchen efficiency with a heavy-duty performance advantage to streamline your food prep.

Features:

  • Heavy-Duty Big Stix® EvolutionX® Immersion Blender
  • 60 Qt. (15 gallon) capacity
  • 14" Stainless steel removable shaft
  • Variable speed motor
  • Continuous ON feature
  • Patented pivoting second handle
  • Ergonomic dual-trigger handle & rubberized comfort grip
  • 1.5 HP
  • 120v/50/60/1-ph
  • 1145 Watts
  • Cord with NEMA 5-15P plug
  • cULus
  • NSF certified

Warranty:

1 Year parts & labor

Attention CA Residents
Waring

Manufacturer Information

Brand Waring
Model WSB550X
Model WSB55

Power Information

Power 120 volts
Phases 1
Watts 1145

Item Dimensions

Weight 6.25 lbs.
Width 5.00 in.
Depth 5.50 in.
Height 29.00 in.

Documents

NSF Listed

NSF Listed

This product meets National Sanitation Foundation (NSF) standards for public safety & environmental factors with regards to design, manufacture, operation, and labeling.

UL Listed

UL Listed

This product is UL listed by the UL certification agency which means it meets safety and structural integrity standards for use in food service operations.

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