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ACityDiscount - Restaurant Equipment and Restaurant Supply

3 Compartment Sinks


     
3 Compartment Sinks, 1 Drainboard

3 Compartment Sinks, 1 Drainboard

3 Compartment Sinks, No Drainboard

3 Compartment Sinks, No Drainboard

3 Compartment Sinks, 2 Drainboards

3 Compartment Sinks, 2 Drainboards


Tips from the Experts: "NSF requires the 3rd sink in a three compartment sink for sanitization of food prep items..usually in a bleach or ammonia-based solution. In some states it’s ok for an attached dishwasher to count as the 3rd compartment of a 3 compartment sink." -Mike E