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15lb Countertop Electric Fryer Stainless w/ 4" Legs 5700W

APW Wyott |  Model: EF-15IN

APW Wyott 15lb Countertop Electric Fryer Stainless w/ 4 Legs 5700W - EF-15IN

Web Price: $999.50
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  • Kitchen Equipment » Cooking Equipment » Deep Fryers » Counter Top Fryers » Electric » 6lb - 16lb » Single Tank

    • Specifications

    APW Wyott EF-15IN Specifications

    Low Price Guarantee On All APW Wyott Products!



    This item may have a lead time of up to 1-3 weeks to ship after an order is placed.

    Item:APW 15lb Stainless Countertop Electric Fryer w/ 4" Legs 5700W

    Model:EFi-15

    Description: This item is ideal for frying french fries, onion rings, and chicken. Ideal for cafes, sports bars, and fast food restaurants.

    Features
    • Capacity: 15 lbs
    • Heavy duty stainless steel body
    • (2) Half size nickel plated steel twin fry baskets
    • Lift out, single piece tank with handles for carrying
    • 4" Adjustable chrome legs
    • Front panel can be easily serviced
    • Front panel contains yellow cycling light to indicate when frying temperature has been reached
    • Circuit breaker will automatically trip if frying compound overheats
    • Overall dimensions: 12" wide x 24" deep x 16-9/16" high
    • Electrical options: Dual voltage 208/240v, Single Phase, 5700 Watts, Unit must be hard wired in the field
    • UL, NSF

    Warranty

    • 2 year parts and labor warranty

    Manufacturer Information

    APW
    APW
    EF-15IN
    22091150

    Power Information

    208/240 volts
    1 
    5700 

    Dimensions

    36 lbs.
    12 in.
    24 in.
    16.6 in.

    Shipping Information

    Your order will be shipped from
    Allen, TX 75013

    Customer Pick Up

    (Not Available for pickup)


    NSF Listed
    NSF Approved
    This product meets National Sanitation Foundation (NSF) standards for public safety & environmental factors with regards to design, manufacture, operation, and labeling.
    UL Listed
    UL Listed
    This product is UL listed by the UL certification agency which means it meets safety and structural integrity standards for use in food service operations.