Adcraft BDCTC-24 Black Diamond 24" Countertop Radiant Charbroiler - 80k BTU

Features reversible cast-iron & height adjustable grates

Adcraft Model: BDCTC-24 SKU: 265021
Adcraft BDCTC-24 Black Diamond 24" Countertop Radiant Charbroiler - 80k BTU
Web Price
1,999.99$1,999.99
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  • NSF Listed
  • ETL Listed
  • ETL Sanitation Listed

Quantity:
Standard Gas Options (Required)

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Adcraft BDCTC-24 Specifications

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The Admiral Craft BDCTC-24 countertop charbroiler delivers powerful, space-efficient grilling performance for commercial kitchens that need reliable results in a compact footprint. Featuring 24 inches of durable cast iron grates, this countertop charbroiler provides excellent heat retention and even cooking, producing authentic char-grilled flavor for burgers, steaks, chicken, and vegetables.

Features:

  • Black Diamond Countertop Charbroiler
  • 24" W x 30" D Dimensions
  • Radiant heat
  • (4) Manual cast iron burner controls
  • Cast iron reversible & height adjustable grates
  • (1) Removable stainless steel drip tray
  • Stainless steel front and sides
  • 4"-5" Adjustable legs
  • 80,000 BTU
  • 3/4" Rear NPT
  • Certifications: cETLus, ETL-Sanitation

Warranty:

1 Year parts & labor

Attention CA Residents
Adcraft

Manufacturer Information

Brand Adcraft
Model BDCTC-24

Power Information

Uses Gas? Yes
BTU's 80,000

Item Dimensions

Weight 243.00 lbs.
Width 24.00 in.
Depth 30.00 in.
Height 16.25 in.

Documents

NSF Listed

NSF Listed

This product meets National Sanitation Foundation (NSF) standards for public safety & environmental factors with regards to design, manufacture, operation, and labeling.

ETL Listed

ETL Listed

This product is ETL listed and has been been found to meet minimum requirements for product safety, is produced in a facility that meets compliance measures, and is subject to period inspection.

ETL Sanitation Listed

ETL Sanitation Listed

ETL Sanitation mark demonstrates compliance with applicable national sanitation requirements (NSF) and indicates that equipment is fit for use in the production of food intended for human consumption, or the equipment is fit for use in an environment where food intended for human consumption is produced.

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