Adcraft USSLM-2D/36 U-Star 36" Two-Door 15 Pan Refrigerated Mega Top Prep Table
Adcraft Model: USSLM-2D/36 SKU: 265205Select
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Adcraft USSLM-2D/36 Specifications
Optimize your commercial kitchen workflow with the Admiral Craft USSLM-2D/36 Mega Top Prep Table, engineered for efficiency, durability, and versatility. This heavy-duty prep table features a spacious stainless steel mega top that provides ample workspace for meal prep, chopping, and assembly. Equipped with two full-length doors, it offers generous refrigerated storage underneath, keeping ingredients fresh and accessible.
Features:
- U-STAR Salad/Sandwich Refrigerated Prep Table
- 36-1/4"W x 34"D x 42-1/4"H Dimensions
- 2-Section
- 9 cu.ft. Capacity
- Rear mounted self-contained refrigeration
- (2) Doors with recessed handles
- Insulated hinged lid
- Digital temperature controller with LED display
- Automatic defrosting
- (2) Plastic coated wire shelves
- 3/4" Thick removable polyethylene cutting board
- Removable door gasket
- Includes (15) 1/6 pans
- 430 Stainless steel exterior
- 304 Stainless steel interior
- (4) 4" Casters
- 33°F to 41°F Temperature range
- Electrical: 115v/60/1-ph, 4.8 amps, 1/5 HP, 7' cord, NEMA 5-15P
- Certifications: cETLus, ETL-Sanitation
Warranty:
- 2 Year parts & labor
- 5 Year coverage on compressor
Manufacturer Information | |
| Brand | Adcraft |
|---|---|
| Model | USSLM-2D/36 |
Power Information | |
| Power | 115 volts |
| Phases | 1 |
Item Dimensions | |
| Weight | 326.00 lbs. |
| Width | 36.25 in. |
| Depth | 34.00 in. |
| Height | 42.25 in. |
Documents
ETL Listed
This product is ETL listed and has been been found to meet minimum requirements for product safety, is produced in a facility that meets compliance measures, and is subject to period inspection.
ETL Sanitation Listed
ETL Sanitation mark demonstrates compliance with applicable national sanitation requirements (NSF) and indicates that equipment is fit for use in the production of food intended for human consumption, or the equipment is fit for use in an environment where food intended for human consumption is produced.




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