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Doyon Baking Equipment AEF035SP Commercial Pizza Bakery 70 Quart Spiral Mixer

Doyon Baking Equipment AEF035SP Commercial Pizza Bakery 70 Quart Spiral Mixer

Web Price: $11,094.60
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on Doyon / NuVu

Does not include LiftGate Fee if needed. Only for Customers within the 48 Contiguous States

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Product Specifications

This item is BRAND NEW and shipped directly from the manufacturer with a full warranty

There is a three week lead time on this product.

Proper oxygenation, rotationnal speed, synchronisation of bowl and hook as well as time are crucial for making perfect dough. That is why the award winning Doyon spiral mixer will beat the competition everytime in making the finest quality dough. Great for breads, bagels, pizza and gentle type french dough. Our mixers will significantly reduce your operating time.

This product includes the following features:

  • Simple to use manual or automatic digital control
  • 50 personalized programs, enables inexperienced labor to operate the units
  • Digital display of mixing time
  • Unique stainless steel bowl with high center that eliminates dough feeder post
  • 3-10 minutes mixing time, depending on type of dough
  • Keep dough cooler for longer yeast viability and better gluten development
  • Increase volume
  • Scientifically designed spiral hook for maximum efficiency
  • Spiral mixers have 2 speeds for higher efficiency
  • 2 powerful independent heavy duty motors, one for the bowl and one for the hook
  • See through bowl guard with safety interlock. Prevents operation when guard is open.
  • Safety guard, bowl and mixing tools are stainless steel
  • Virtually maintenance free, extremely durable
  • Even the smallest batches can be made in our large spiral mixer (see chart)
  • Superior torque transmission which eliminates vibration and noise for heavy loads
  • Metal-rubber composite gear type belt, non-slipping
  • Heavy duty frame with lead-free enamel coating for easy cleaning
  • Mounted on casters for greater mobility
  • Quick locking device to secure mixer in place when mixing
  • Motor overload protection
  • 3 HP & 1 HP
  • Capacity(55% absorption ratio): 75 lbs.(flour), 120 lbs.(dough)

  • Manufacturer Information


    Power Information

    208-240 volts


    980 lbs.
    22 in.
    41 in.
    46 in.

    Shipping Information

    Your order will be shipped from
    Menominee, MI 49858

    Customer Pick Up

    (Not Available for pickup)

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