For over 60 years, McCall Refrigeration has supplied commercial refrigeration equipment to all sectors of the foodservice industry including independent and chain restaurants, schools and universities, supermarkets and correctional and healthcare facilities. Through the years, McCall has consistently utilized quality materials and manufacturing processes to ensure the finest finished product. McCall cuts no corners when it comes to design and performance elements. McCall products are built with innovative design elements that focus on food safety and efficiency.
Stainless steel top, front, door(s) and exterior ends. All metal, welded construction. All
joints and seams closed and sealed. The unit is supported by 6in minimum height adjustable legs with non-marring feet.
Self-closing with full face S/S exterior and aluminum inner pan standard. Door insulated with one-shot, polyurethane and one piece vinyl, self-adjusting magnetic gasket keyed into a thermal-breaker
Entire cabinet and door insulated with special, extra rigid one-shot, high pressure,
The system is a forced-air, automatic defrost, hermetic design with
R-22 refrigeration, capillary-metering device, and automatic, adjustable thermostat. It is self-contained
with air-cooled, condensing unit and a high-efficiency, space-saver diffuser with high humidity, fin coil for extra long life. All models are complete with a removable, energy free automatic condensate evaporator. No floor drain or plumbing connections required.
One-shot" high pressure foamed-in-place polyurethane insulation
Matched coil and compressor
Self-closing doors with safety stops and stay-open features