Thunder Group SEJ50000T 30 Cup Rice Cooker-Warmer with Non-Stick Pot
Thunder Group Model: SEJ50000T SKU: 179554| Similar Models Available: |
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Only for customers within the 48 contiguous states.
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Thunder Group SEJ50000T Specifications
Engineered for high-volume commercial kitchens, the Thunder Group SEJ50000T Commercial Electric Rice Cooker & Warmer delivers up to 60 bowls of perfectly cooked rice in just 30 minutes. Built with a commercial-duty 30-cup uncooked capacity, a durable non-stick Teflon-coated inner pot, and a 1780-watt heating system, this NSF and UL-certified unit ensures effortless food release and rapid cleanup while meeting rigorous food safety standards. Its automatic hold-warm function preserves optimal heat and texture for up to three hours, reducing kitchen downtime and eliminating food waste during rush periods. Complete with a measuring cup, rice paddle, and silicone pad, the Thunder Group SEJ50000T is the ultimate plug-and-play solution to scale your restaurant's throughput—order yours today to streamline your service with a reliable supply of rice.
Features:
- Electric Rice Cooker/Warmer
- 30 Cup uncooked rice capacity
- 16-1/4" x 14-1/2" x 14"
- Keeps rice warm for up to 3 hours
- Includes plastic white rice spoon, a polyester rice cloth, & plastic measuring cup (5-cup capacity ~ 30 ounces or 900 cc)
- Aluminum heating plate
- Powder coated steel body
- Non-stick Teflon coated aluminum inner pot
- Stainless steel lid with plastic black handle
- 110-120v/60/1-ph
- 1780 Watts
- NSF certified
- UL listed
Warranty:
1 Year parts & labor
Manufacturer Information | |
| Brand | Thunder Group |
|---|---|
| Model | SEJ50000T |
Power Information | |
| Power | 120v volts |
| Phases | 1 |
Item Dimensions | |
| Weight | 20.00 lbs. |
| Width | 17.00 in. |
| Height | 14.00 in. |
Documents
NSF Listed
This product meets National Sanitation Foundation (NSF) standards for public safety & environmental factors with regards to design, manufacture, operation, and labeling.
UL Listed
This product is UL listed by the UL certification agency which means it meets safety and structural integrity standards for use in food service operations.




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