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Toastmaster ES-6 Countertop Stainless Cook 'N' Hold Smoker Oven w/ Humidity
Toastmaster Model: ES-6 SKU: 75429
Out Of Stock
Item discontinued!
Notice: Shop now before the manufacturer price increase on Jan 01, 2026
Recommended Substitute
Half Size Oven/Smoker w/ Variable Moisture Controls
Nu-Vu
SMOKE6
SKU# 218875
11,966.00$11,966.00
Toastmaster ES-6 Specifications
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This is brand new and ships directly from the supplier or manufacturer.
Item: S/s Countertop Oven/Smoker w/ Humidity.
Item Number: ES-6
Description:
Cook n' Hold Smoker Oven, countertop, (5) 18" x 26" or (10) 13" x 18" pan capacity w/3-1/2" OC, AutoMist humidity system, solid state controls, thermostat w/indicator light, on/off switch, top ball valve, (5) chrome racks, s/s construction, 6" legs
Standard Features:
Stainless steel construction
6" legs
Top ball valve for steam and smoke release
AutoMist humidity system
Stainless steel door
5 chrome racks
Note: A 1/4" waterline is required.
A water softening and filtration system should be used to minimize mineral build-up.
Item: S/s Countertop Oven/Smoker w/ Humidity.
Item Number: ES-6
Description:
Cook n' Hold Smoker Oven, countertop, (5) 18" x 26" or (10) 13" x 18" pan capacity w/3-1/2" OC, AutoMist humidity system, solid state controls, thermostat w/indicator light, on/off switch, top ball valve, (5) chrome racks, s/s construction, 6" legs
Standard Features:
Note: A 1/4" waterline is required.
A water softening and filtration system should be used to minimize mineral build-up.
Manufacturer Information | |
| Brand | Toastmaster |
|---|---|
| Model | ES-6 |
| Model | ES-6R |
| Model | ES-6L |
Power Information | |
| Power | 208/240 volts |
| Phases | 1 |
Item Dimensions | |
| Weight | 400.00 lbs. |
| Width | 28.00 in. |
| Depth | 36.00 in. |
| Height | 49.00 in. |
NSF Listed
This product meets National Sanitation Foundation (NSF) standards for public safety & environmental factors with regards to design, manufacture, operation, and labeling.
ETL Listed
This product is ETL listed and has been been found to meet minimum requirements for product safety, is produced in a facility that meets compliance measures, and is subject to period inspection.